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Application Number:6515975
Status: Accepted & Advertised
Class:30
Applicant:AAMON MAHILA CHASI PRODUCER COMPANY LIMITED
Filing Date:Mon, 08 Jul 2024
In Progress

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"ECOMUST" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkECOMUST
Trademark TypeWordmark
Class30
Application Number6515975
Nature/Scope of businessBLACK RICE, BROWN RICE, WHITE RICE,FINGER MILLET POWDER, MUSTER,SPICES,CHANACHUR, BHUJIA, DALMUT, FLOUR, TOMATOSAUCE, GREEN CHILLI SAUCE, RED CHILI SAUCE,GARLIC CHILLI SAUCE, CAPCICUM SAUCE VINIGAR,SOYA SAUCE, KASUNDI, TOMATO PUREE,MILLETS,TURMERIC POWDER, PUFFED RICE, MUSTARD, JAGGERY,FLATTENED RICE, HONEY, BAY LEAF
PublicationIn Journal No. 2245
Status Accepted & Advertised
Applicant:AAMON MAHILA CHASI PRODUCER COMPANY LIMITED
Applicant AddressBhatbhanga, PO: Kharikamathani, PS: Nayagram, Dist: Jhargram, Paschim medinipur, PIN: 721159 LIMITED COMPANY
JurisdictionKOLKATA
AgentGOODWILL REGISTRATION SERVICE
Agent AddressC/O. SUSANTA GHOSH,107/1G TOLLYGUNGE ROAD,KOLKATA 700026,WEST BENGAL,INDIA.

Frequently Asked Questions

What is the status of trademark ECOMUST?
The trademark application number 6515975 is currently marked as "Accepted & Advertised" in the official trademark registry.
Who is the owner of trademark ECOMUST?
The trademark application number 6515975 is owned by AAMON MAHILA CHASI PRODUCER COMPANY LIMITED.
Which class does trademark ECOMUST belong to?
Trademark application number 6515975 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6515975?
The trademark agent associated with application number 6515975 is GOODWILL REGISTRATION SERVICE.
Was trademark ECOMUST published in the journal?
Yes, trademark application number 6515975 was published in Journal No. 2245.
What is trademark ECOMUST?
Trademark application number 6515975 relates to "BLACK RICE, BROWN RICE, WHITE RICE,FINGER MILLET POWDER, MUSTER,SPICES,CHANACHUR, BHUJIA, DALMUT, FLOUR, TOMATOSAUCE, GREEN CHILLI SAUCE, RED CHILI SAUCE,GARLIC CHILLI SAUCE, CAPCICUM SAUCE VINIGAR,SOYA SAUCE, KASUNDI, TOMATO PUREE,MILLETS,TURMERIC POWDER, PUFFED RICE, MUSTARD, JAGGERY,FLATTENED RICE, HONEY, BAY LEAF".

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