EAA (Class 30)
#4506882
Application Number:4506882
Status:
Registered
Class:30
Applicant: R.R ENTERPRISES
Filing Date:Thu, 21 May 2020
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Trademark Information
| Trademark | EAA |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4506882 |
| Nature/Scope of business | Flour based savory snacks; Puffed corn snacks; Legume-based snacks; Rice snacks; Crispbread snacks; bread; pastries and confectionery; edible ices; cakes, tarts and biscuits (cookies); Husked Rice; Coffee; tea; cocoa; sugar; sweetener; flour and preparations made from cereals; tapioca; and sago; pulses; yeast, baking-powder; salt; mustard; vinegar, sauces; spices; Food essence;seasonings; flavourings and condiments |
| Publication | In Journal No. 2074 |
| Status | Registered |
| Applicant: | R.R ENTERPRISES |
| Applicant Address | Suraj Mal Market, Mandir Lane, Raza Pur, Sector-9, Rohini, Delhi-110085 |
| Jurisdiction | DELHI |
| Agent | JAIN & PARTNERS |
| Agent Address | 805, PADMA TOWER-I, RAJENDRA PLACE, N. DELHI-8 |
Frequently Asked Questions
What is the status of trademark EAA? ▾
The trademark application number 4506882 is currently marked as "Registered" in the official trademark registry.
Who is the owner of trademark EAA? ▾
The trademark application number 4506882 is owned by R.R ENTERPRISES.
Which class does trademark EAA belong to? ▾
Trademark application number 4506882 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4506882? ▾
The trademark agent associated with application number 4506882 is JAIN & PARTNERS.
Was trademark EAA published in the journal? ▾
Yes, trademark application number 4506882 was published in Journal No. 2074.
What is trademark EAA? ▾
Trademark application number 4506882 relates to "Flour based savory snacks; Puffed corn snacks; Legume-based snacks; Rice snacks; Crispbread snacks; bread; pastries and confectionery; edible ices; cakes, tarts and biscuits (cookies); Husked Rice; Coffee; tea; cocoa; sugar; sweetener; flour and preparations made from cereals; tapioca; and sago; pulses; yeast, baking-powder; salt; mustard; vinegar, sauces; spices; Food essence;seasonings; flavourings and condiments".
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