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Application Number:8009220
Status:
Send To Vienna Codification
Class:29
Filing Date:Sun, 20 Sep 2026

Trademark Information

TrademarkDODLA OSAM Toned Milk (Label)
Trademark TypeImage (Device)
Class29
Application Number8009220
Nature/Scope of business[CLASS : 29] Curd; Milk; Whole Milk; Skimmed Milk; Skim Milk; Pasteurized Milk; Powdered Milk; Milk Products; Milk Beverages, Milk Predominating; Milk Curd; Milk Shakes; Almond Milk; Vitamin D Milk; Low-Fat Milk; Organic Milk; Full-Fat Milk; Milk of Plant Origin; Ghee; Butter; Buttermilk; Buttercream; Cheese; Soft Cheese; Cream Cheese; Blended Cheese; Yogurt; Lassi; Lassi (Yogurt); Yogurt Beverages; Mango lassi; Yogurt Drinks; Milk, cheese, butter, yoghurt and other milk products.
Status
Send To Vienna Codification
Applicant: HR FOOD PROCESSING PRIVATE LIMITED
Applicant AddressGROUND FLOOR, NO.448/A, OSAM DAIRY, ASHOK NAGAR, RANCHI, JHARKHAND - 834002, INDIA.
JurisdictionKOLKATA
AgentBIZRIGHTS IP PARTNERS LLP[44486]
Agent Address4th Floor,Plot No.2, Survey Nos.6,7,8 & 9,HITEX Road,Shilpa Hills,Kothaguda,Izzathnagar,Serilingampally,Rangareddy,Hyderabad,Telangana-500084,India.

Frequently Asked Questions

What is the status of trademark DODLA OSAM Toned Milk (Label)?
The trademark application number 8009220 is currently marked as "Send To Vienna Codification" in the official trademark registry.
Who is the owner of trademark DODLA OSAM Toned Milk (Label)?
The trademark application number 8009220 is owned by HR FOOD PROCESSING PRIVATE LIMITED.
Which class does trademark DODLA OSAM Toned Milk (Label) belong to?
Trademark application number 8009220 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 8009220?
The trademark agent associated with application number 8009220 is BIZRIGHTS IP PARTNERS LLP[44486].
What is trademark DODLA OSAM Toned Milk (Label)?
Trademark application number 8009220 relates to "[CLASS : 29] Curd; Milk; Whole Milk; Skimmed Milk; Skim Milk; Pasteurized Milk; Powdered Milk; Milk Products; Milk Beverages, Milk Predominating; Milk Curd; Milk Shakes; Almond Milk; Vitamin D Milk; Low-Fat Milk; Organic Milk; Full-Fat Milk; Milk of Plant Origin; Ghee; Butter; Buttermilk; Buttercream; Cheese; Soft Cheese; Cream Cheese; Blended Cheese; Yogurt; Lassi; Lassi (Yogurt); Yogurt Beverages; Mango lassi; Yogurt Drinks; Milk, cheese, butter, yoghurt and other milk products.".

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