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Application Number:4624070
Status: DRAFT
Class:30
Applicant:WALIYAN FOODS PRIVATE LIMITED
Filing Date:Tue, 25 Aug 2020
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"DIRGAYUSHMAN" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkDIRGAYUSHMAN
Trademark TypeWordmark
Class30
Application Number4624070
Nature/Scope of businessCoffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, (condiments); spices
PublicationIn Journal No. 1966
Status DRAFT
Applicant:WALIYAN FOODS PRIVATE LIMITED
Applicant Address01,Village and Post Ahmadgarh,Ahmadgarh,Bulandshahar,Uttar Pradesh, 202392 DIRECTOR'S
JurisdictionDELHI
AgentASHVINI GAUR
Agent AddressC-166, YAMUNAPURAM, BULANDSHAHR (UP) 203001

Frequently Asked Questions

What is the status of trademark DIRGAYUSHMAN?
The trademark application number 4624070 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark DIRGAYUSHMAN?
The trademark application number 4624070 is owned by WALIYAN FOODS PRIVATE LIMITED.
Which class does trademark DIRGAYUSHMAN belong to?
Trademark application number 4624070 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4624070?
The trademark agent associated with application number 4624070 is ASHVINI GAUR.
Was trademark DIRGAYUSHMAN published in the journal?
Yes, trademark application number 4624070 was published in Journal No. 1966.
What is trademark DIRGAYUSHMAN?
Trademark application number 4624070 relates to "Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, (condiments); spices".

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