DiaRelieveAdvertised before Acceptance under section 20(1) Proviso (Class 29)
#2374405
Application Number:2374405
Status:
UNKNOWN
Class:29
Applicant: PANTHERYX, INC.
Filing Date:Fri, 03 Aug 2012
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Trademark Information
| Trademark | DiaRelieveAdvertised before Acceptance under section 20(1) Proviso |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 2374405 |
| Nature/Scope of business | MEAT, FISH, POULTRY AND GAME; MEAT EXTRACTS; PRESERVED, DRIED AND COOKED FRUITS AND VEGETABLES; JELLIES, JAMS, COMPOTES; EGGS, MILK AND MILK PRODUCTS; EDIBLE OILS AND FATS |
| Publication | In Journal No. 1798 |
| Status | UNKNOWN |
| Applicant: | PANTHERYX, INC. |
| Applicant Address | 5480 VALMONT ROAD, SUITE 325, BOULDER, COLORADO 80301 . |
| Jurisdiction | DELHI |
| Agent | DUA ASSOCIATES. |
| Agent Address | 202 - 206, TOLSTOY HOUSE 15, TOLSTOY MARG, NEW DELHI - 110 001. |
Frequently Asked Questions
What is the status of trademark DiaRelieveAdvertised before Acceptance under section 20(1) Proviso? ▾
The trademark application number 2374405 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark DiaRelieveAdvertised before Acceptance under section 20(1) Proviso? ▾
The trademark application number 2374405 is owned by PANTHERYX, INC..
Which class does trademark DiaRelieveAdvertised before Acceptance under section 20(1) Proviso belong to? ▾
Trademark application number 2374405 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 2374405? ▾
The trademark agent associated with application number 2374405 is DUA ASSOCIATES..
Was trademark DiaRelieveAdvertised before Acceptance under section 20(1) Proviso published in the journal? ▾
Yes, trademark application number 2374405 was published in Journal No. 1798.
What is trademark DiaRelieveAdvertised before Acceptance under section 20(1) Proviso? ▾
Trademark application number 2374405 relates to "MEAT, FISH, POULTRY AND GAME; MEAT EXTRACTS; PRESERVED, DRIED AND COOKED FRUITS AND VEGETABLES; JELLIES, JAMS, COMPOTES; EGGS, MILK AND MILK PRODUCTS; EDIBLE OILS AND FATS".
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