Trademark Logo
Application Number:6865491
Status:
Under Examination
Class:30
Filing Date:Wed, 19 Feb 2025

Trademark Information

TrademarkDIAMONDMOTO
Trademark TypeImage (Device)
Class30
Application Number6865491
Nature/Scope of businessGlutamate for food, Flavour enhancers for food [other than essential oils], Ajinomoto (foodstuffs), Coffee, Tea, Cocoa, Sugar, Rice, Tapioca, Flour, Maida, Suji, Sago, Wheat, asafoetida, Beson, Papad, Spices, Bread, Ketchup, Vermicelli, Biscuits, and Namkeen, Dalia, Salt, Cakes, Powder milk, chewing gum, Jeera, Yeast, Snacks, Mustard, Chocolates, Pastry, Rusk Confectionery, Ices, Sweets, Sauces, Honey, Noodles, Treacle, Jaggery, Custard powder, Corn flour powder, Curry powder, Termeric powder, Chilly powder, Baking powder, Vinegar, Poha, Flour and preparations made from cereals and Sauces.
Status
Under Examination
Applicant: SHUBHAM AGGARWAL
Applicant AddressKB13 KAUSHAMBI NEAR RADISON BLUE HOTEL
JurisdictionDELHI
AgentRAGHAV SABHARWAL[40259]
Agent Address8, Chandu Park, Krishna Nagar, Delhi-110051

Frequently Asked Questions

What is the status of trademark DIAMONDMOTO? ▾
The trademark application number 6865491 is currently marked as "Under Examination" in the official trademark registry.
Who is the owner of trademark DIAMONDMOTO? ▾
The trademark application number 6865491 is owned by SHUBHAM AGGARWAL.
Which class does trademark DIAMONDMOTO belong to? ▾
Trademark application number 6865491 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6865491? ▾
The trademark agent associated with application number 6865491 is RAGHAV SABHARWAL[40259].
What is trademark DIAMONDMOTO? ▾
Trademark application number 6865491 relates to "Glutamate for food, Flavour enhancers for food [other than essential oils], Ajinomoto (foodstuffs), Coffee, Tea, Cocoa, Sugar, Rice, Tapioca, Flour, Maida, Suji, Sago, Wheat, asafoetida, Beson, Papad, Spices, Bread, Ketchup, Vermicelli, Biscuits, and Namkeen, Dalia, Salt, Cakes, Powder milk, chewing gum, Jeera, Yeast, Snacks, Mustard, Chocolates, Pastry, Rusk Confectionery, Ices, Sweets, Sauces, Honey, Noodles, Treacle, Jaggery, Custard powder, Corn flour powder, Curry powder, Termeric powder, Chilly powder, Baking powder, Vinegar, Poha, Flour and preparations made from cereals and Sauces.".

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