Trademark Logo
Application Number:3227027
Status:
DRAFT
Class:29
Filing Date:Sun, 03 Apr 2016

Trademark Information

TrademarkDiabetesFriendlyPrasadam
Trademark TypeWordmark
Class29
Application Number3227027
Nature/Scope of businessLow calorie, low glycaemic index, low glycaemic load, Milk products, yoghurts, flavored milk, ghee, butter, skimmed milk powder, doodhpeda, halva, barfi, chikki, kaju katli, dry fruit katli, khova, basundi, all ladoos, milk cake, paneer, cream and whipped cream, Milk shakes, prepared / produced / manufactured by way of using table sugar substitute which is a diabetic friendly, healthy alternative to natural sugar included in Class 29.
PublicationIn Journal No. 1767
Status
DRAFT
Applicant: OMKAR KANEGAONKAR AND PRAJAKTA KANEGAONKAR
Applicant AddressA - 94, 9th floor, Kalpataru Sparkle, Kala Nagar, Next to MIG club, Bandra East, Mumbai - 400051 Manufacturers and Traders
JurisdictionMUMBAI
AgentGIRIJA DESHPANDE
Agent AddressB1, 408, Runwal Seagull, Handewadi Road, Hadapsar, Pune - 411028

Frequently Asked Questions

What is the status of trademark DiabetesFriendlyPrasadam?
The trademark application number 3227027 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark DiabetesFriendlyPrasadam?
The trademark application number 3227027 is owned by OMKAR KANEGAONKAR AND PRAJAKTA KANEGAONKAR.
Which class does trademark DiabetesFriendlyPrasadam belong to?
Trademark application number 3227027 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 3227027?
The trademark agent associated with application number 3227027 is GIRIJA DESHPANDE.
Was trademark DiabetesFriendlyPrasadam published in the journal?
Yes, trademark application number 3227027 was published in Journal No. 1767.
What is trademark DiabetesFriendlyPrasadam?
Trademark application number 3227027 relates to "Low calorie, low glycaemic index, low glycaemic load, Milk products, yoghurts, flavored milk, ghee, butter, skimmed milk powder, doodhpeda, halva, barfi, chikki, kaju katli, dry fruit katli, khova, basundi, all ladoos, milk cake, paneer, cream and whipped cream, Milk shakes, prepared / produced / manufactured by way of using table sugar substitute which is a diabetic friendly, healthy alternative to natural sugar included in Class 29.".

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