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Application Number:6935610
Status:
Accepted & Advertised
Class:30
Filing Date:Tue, 01 Apr 2025

Trademark Information

TrademarkDEVICE OF QueRico
Trademark TypeImage (Device)
Class30
Application Number6935610
Nature/Scope of business[CLASS : 30] Flour and preparations made from cereals; Bread, Pastries and Confectionery; Sugar, Honey; Salt, Seasonings, Spices, Preserved herbs; Vinegar, Sauces and other condiments; Frozen dough; Frozen prepared rice; Frozen meals consisting primarily of pasta or rice; Rice-based snacks; Flour-based snacks; Paratha [flatbread]; Banana fritters
PublicationIn Journal No. 2275
Status
Accepted & Advertised
Applicant: QUE-RICO EXIM PRIVATE LIMITED
Applicant AddressXI/46 D, THOONGALI, VENGOOR P.O., PERUMBAVOOR, ERNAKULAM, KERALA, INDIA- 683 546
JurisdictionCHENNAI
AgentANUP JOACHIM T,ADVOCATE[3417]
Agent AddressJOACHIM & JANSON, SRSRA-2,CC44/2476,SANTHIPURAM ROAD,COCHIN-682025,KERALA, INDIA

Frequently Asked Questions

What is the status of trademark DEVICE OF QueRico?
The trademark application number 6935610 is currently marked as "Accepted & Advertised" in the official trademark registry.
Who is the owner of trademark DEVICE OF QueRico?
The trademark application number 6935610 is owned by QUE-RICO EXIM PRIVATE LIMITED.
Which class does trademark DEVICE OF QueRico belong to?
Trademark application number 6935610 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6935610?
The trademark agent associated with application number 6935610 is ANUP JOACHIM T,ADVOCATE[3417].
Was trademark DEVICE OF QueRico published in the journal?
Yes, trademark application number 6935610 was published in Journal No. 2275.
What is trademark DEVICE OF QueRico?
Trademark application number 6935610 relates to "[CLASS : 30] Flour and preparations made from cereals; Bread, Pastries and Confectionery; Sugar, Honey; Salt, Seasonings, Spices, Preserved herbs; Vinegar, Sauces and other condiments; Frozen dough; Frozen prepared rice; Frozen meals consisting primarily of pasta or rice; Rice-based snacks; Flour-based snacks; Paratha [flatbread]; Banana fritters".

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