Device of HIND KA SWAAD (Class 99)
#7625781
Application Number:7625781
Status:
Send To Vienna Codification
Class:99
Applicant: (1) IDMAA PRIVATE LIMITED
Body Incorporate
Filing Date:Mon, 30 Mar 2026
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Trademark Information
| Trademark | Device of HIND KA SWAAD |
| Trademark Type | Image (Device) |
| Class | 99 |
| Application Number | 7625781 |
| Nature/Scope of business | [CLASS : 29] poultry ; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats; processed, dried, or tinned lentils/pulses, [CLASS : 30] Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, (condiments); spices; |
| Status | Send To Vienna Codification |
| Applicant: | (1) IDMAA PRIVATE LIMITED Body Incorporate |
| Applicant Address | 33-A-6, LAXMI SHANTI NAGAR CHS LTD, SECTOR 4, SHANTI NAGAR, MIRA BHAYANDAR, THANE |
| Jurisdiction | MUMBAI |
Frequently Asked Questions
What is the status of trademark Device of HIND KA SWAAD? ▾
The trademark application number 7625781 is currently marked as "Send To Vienna Codification" in the official trademark registry.
Who is the owner of trademark Device of HIND KA SWAAD? ▾
The trademark application number 7625781 is owned by (1) IDMAA PRIVATE LIMITED
Body Incorporate.
Which class does trademark Device of HIND KA SWAAD belong to? ▾
Trademark application number 7625781 is filed under Class 99, which relates to the specified goods and services.
What is trademark Device of HIND KA SWAAD? ▾
Trademark application number 7625781 relates to "[CLASS : 29]
poultry ; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats; processed, dried, or tinned lentils/pulses,
[CLASS : 30]
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, (condiments); spices;".
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