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Application Number:3477082
Status:
Protection Granted
Class:29
Filing Date:Mon, 05 Dec 2016

Trademark Information

TrademarkDEVICE
Trademark TypeWordmark
Class29
Application Number3477082
Nature/Scope of businessVegetables and potatoes (preserved, dried or cooked), fruit (preserved, died or cooked), mushrooms (preserved, died or cooked); meat, poultry, game, fish and seafood, all these goods in the form of extracts, soups, jellies, spreads, preserves, cooked, deep-frozen or dehydrated dishes; jams; eggs; preserved soya beans for human consumption; edible oils and fats; sausages; charcuterie, peanut butter; soups, concentrated soups, preparations for making soups, thickened soup, bouillons, also in the form of cubes, tablets or powders, bouillon concentrates, preparations for making bouillon, consommés (soups).
PublicationIn Journal No. 1800
Status
Protection Granted
Applicant: Société des Produits Nestlé S.A.
Applicant AddressCH-1800 Vevey CH

Frequently Asked Questions

What is the status of trademark DEVICE? ▾
The trademark application number 3477082 is currently marked as "Protection Granted" in the official trademark registry.
Who is the owner of trademark DEVICE? ▾
The trademark application number 3477082 is owned by Société des Produits Nestlé S.A..
Which class does trademark DEVICE belong to? ▾
Trademark application number 3477082 is filed under Class 29, which relates to the specified goods and services.
Was trademark DEVICE published in the journal? ▾
Yes, trademark application number 3477082 was published in Journal No. 1800.
What is trademark DEVICE? ▾
Trademark application number 3477082 relates to "Vegetables and potatoes (preserved, dried or cooked), fruit (preserved, died or cooked), mushrooms (preserved, died or cooked); meat, poultry, game, fish and seafood, all these goods in the form of extracts, soups, jellies, spreads, preserves, cooked, deep-frozen or dehydrated dishes; jams; eggs; preserved soya beans for human consumption; edible oils and fats; sausages; charcuterie, peanut butter; soups, concentrated soups, preparations for making soups, thickened soup, bouillons, also in the form of cubes, tablets or powders, bouillon concentrates, preparations for making bouillon, consommés (soups).".

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