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Application Number:4919450
Status: DRAFT
Class:29
Applicant:DEVANKIT AGROTECH LIMITED
Filing Date:Wed, 24 Mar 2021
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Trademark Information

TrademarkDEVANKIT
Trademark TypeWordmark
Class29
Application Number4919450
Nature/Scope of businessMeat, Fish, Poultry and Game, Meat Extracts, Preserved, Dried and Cooked Fruits and Vegetables, Jellies, Jams, Fruit Sauces, Eggs, Milk and Milk Products, Edible Oils and Fats, Mustard Oil, Refined Vegetable Oil Prickles, Ghee, Milk, Milk Powder, Dried Milk Powder, Milk Products, Butter Milk, Lassi, Cheese, Paneer (Milk Product), Butter, Curd, Yoghurt, Cream, Dairy Whitener and Dairy Products.
PublicationIn Journal No. 1997
Status DRAFT
Applicant:DEVANKIT AGROTECH LIMITED
Applicant Address155/B, Rabindra Sarani, Kolkata - 700007, West Bengal. Manufacturer and Merchant
JurisdictionKOLKATA
AgentD. SEN & CO
Agent Address6, OLD POST OFFICE STREET, GROUND FLOOR, KOLKATA 700 001.

Frequently Asked Questions

What is the status of trademark DEVANKIT?
The trademark application number 4919450 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark DEVANKIT?
The trademark application number 4919450 is owned by DEVANKIT AGROTECH LIMITED.
Which class does trademark DEVANKIT belong to?
Trademark application number 4919450 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 4919450?
The trademark agent associated with application number 4919450 is D. SEN & CO.
Was trademark DEVANKIT published in the journal?
Yes, trademark application number 4919450 was published in Journal No. 1997.
What is trademark DEVANKIT?
Trademark application number 4919450 relates to "Meat, Fish, Poultry and Game, Meat Extracts, Preserved, Dried and Cooked Fruits and Vegetables, Jellies, Jams, Fruit Sauces, Eggs, Milk and Milk Products, Edible Oils and Fats, Mustard Oil, Refined Vegetable Oil Prickles, Ghee, Milk, Milk Powder, Dried Milk Powder, Milk Products, Butter Milk, Lassi, Cheese, Paneer (Milk Product), Butter, Curd, Yoghurt, Cream, Dairy Whitener and Dairy Products.".

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