DESI RASOI "TRADITIONAL INDIAN KITCHEN" (Class 30)
#7926543
Application Number:7926543
Status:
Ready for Examination
Class:30
Applicant: TATA KUMAR MANGLAM
Filing Date:Thu, 13 Aug 2026
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Trademark Information
| Trademark | DESI RASOI "TRADITIONAL INDIAN KITCHEN" |
| Trademark Type | Image (Device) |
| Class | 30 |
| Application Number | 7926543 |
| Nature/Scope of business | [CLASS : 30] Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water); thekua and snacks; milk sweets. Included in class 30. |
| Status | Ready for Examination |
| Applicant: | TATA KUMAR MANGLAM |
| Applicant Address | 7, AMIYA HAZRA LANE, PARK STREET, KOLKATA, WEST BENGAL - 700016 |
| Jurisdiction | KOLKATA |
| Agent | SMT. SUTAPA DAS[48305] |
| Agent Address | WEBNEST LEGAL SOLUTIONS PRIVATE LIMITED, 2/B/H/6, EKBALPORE LANE, KHIDDIRPORE, KOLKATA- 700023 |
Frequently Asked Questions
What is the status of trademark DESI RASOI "TRADITIONAL INDIAN KITCHEN"? ▾
The trademark application number 7926543 is currently marked as "Ready for Examination" in the official trademark registry.
Who is the owner of trademark DESI RASOI "TRADITIONAL INDIAN KITCHEN"? ▾
The trademark application number 7926543 is owned by TATA KUMAR MANGLAM.
Which class does trademark DESI RASOI "TRADITIONAL INDIAN KITCHEN" belong to? ▾
Trademark application number 7926543 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 7926543? ▾
The trademark agent associated with application number 7926543 is SMT. SUTAPA DAS[48305].
What is trademark DESI RASOI "TRADITIONAL INDIAN KITCHEN"? ▾
Trademark application number 7926543 relates to "[CLASS : 30] Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water); thekua and snacks; milk sweets. Included in class 30.".
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