DEERS ECO (Class 30)
#4264656
Application Number:4264656
Status:
UNKNOWN
Class:30
Applicant: JEEVANDEEPTI PRIVATE LIMITED
Filing Date:Wed, 14 Aug 2019
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Trademark Information
| Trademark | DEERS ECO |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4264656 |
| Nature/Scope of business | Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water] |
| Publication | In Journal No. 1920 |
| Status | UNKNOWN |
| Applicant: | JEEVANDEEPTI PRIVATE LIMITED |
| Applicant Address | ECO COMPLEX,DARINGBADI,KANDHAMAL,ODISHA-762104 THE TRADE MARK ACT-1999 |
| Jurisdiction | KOLKATA |
| Agent | VANCHINATHAN |
| Agent Address | No 6, Dhanammal Street Spurtank Road Chetpet Chennai - 600031 |
Frequently Asked Questions
What is the status of trademark DEERS ECO? ▾
The trademark application number 4264656 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark DEERS ECO? ▾
The trademark application number 4264656 is owned by JEEVANDEEPTI PRIVATE LIMITED.
Which class does trademark DEERS ECO belong to? ▾
Trademark application number 4264656 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4264656? ▾
The trademark agent associated with application number 4264656 is VANCHINATHAN.
Was trademark DEERS ECO published in the journal? ▾
Yes, trademark application number 4264656 was published in Journal No. 1920.
What is trademark DEERS ECO? ▾
Trademark application number 4264656 relates to "Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water]".
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