DEARFARM (Class 29)
#5427556
Application Number:5427556
Status:
Unknown
Class:29
Applicant: SHRI. KIRAN KUMAR KUCHARLAPATI
Filing Date:Thu, 28 Apr 2022
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Trademark Information
| Trademark | DEARFARM |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 5427556 |
| Nature/Scope of business | Meat, Preserved fish, Meat extracts, preserved, frozen, Meat, fish, poultry and game, dried and cooked fruits and vegetables, Edible Oils, Fruits Dried, Ground Nuts, Groundnut oil, Jellies, jams, compotes, Dried Fruits, Processed Fruits, Edible fungi, processed, Processed nuts & Pulses, eggs, Milk And Milk Products, cheese, butter, yogurt, ghee, Edible oils and fats, Pickles, Organic nut and seed-based snack bars. |
| Publication | In Journal No. 2063 |
| Status | Unknown |
| Applicant: | SHRI. KIRAN KUMAR KUCHARLAPATI |
| Applicant Address | Villa No. 94, H. No. 6-135/5/PPM/94, Praneeth Pranav Meadows, Bowrampet, Hyderabad, Telangana-500043, India. legal@rightsandmarks.net |
| Jurisdiction | CHENNAI |
| Agent | S.BALAJANAKI |
| Agent Address | SUITE NO 27 C & D, 3RD FLOOR, PANDU KLIX PLAZA, 168 THAMBU CHETTY STREET, CHENNAI-600 001. |
Frequently Asked Questions
Who is the owner of trademark DEARFARM? ▾
The trademark application number 5427556 is owned by SHRI. KIRAN KUMAR KUCHARLAPATI.
Which class does trademark DEARFARM belong to? ▾
Trademark application number 5427556 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 5427556? ▾
The trademark agent associated with application number 5427556 is S.BALAJANAKI.
Was trademark DEARFARM published in the journal? ▾
Yes, trademark application number 5427556 was published in Journal No. 2063.
What is trademark DEARFARM? ▾
Trademark application number 5427556 relates to "Meat, Preserved fish, Meat extracts, preserved, frozen, Meat, fish, poultry and game, dried and cooked fruits and vegetables, Edible Oils, Fruits Dried, Ground Nuts, Groundnut oil, Jellies, jams, compotes, Dried Fruits, Processed Fruits, Edible fungi, processed, Processed nuts & Pulses, eggs, Milk And Milk Products, cheese, butter, yogurt, ghee, Edible oils and fats, Pickles, Organic nut and seed-based snack bars.".
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