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Application Number:2992725
Status:
DRAFT
Class:29
Filing Date:Wed, 24 Jun 2015
In Progress

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"DAIRYLAC" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkDAIRYLAC
Trademark TypeWordmark
Class29
Application Number2992725
Nature/Scope of businessMILK AND DAIRY PRODUCTS, GHEE, KHOYA, CHEESE, BUTTER, DAHI, PRESERVED, DRIED AND COOKED FRUITS AND VEGETABLES, GROUNDNUT OIL, EDIBLE OIL, OIL CAKE, MUSTARD OIL AND FATS, VANASPATI GHEE, JAMS, JELLIES, FRUIT SAUCES, PICKLES, PEANUTS, CURD, YOGURT, SKIMMED MILK POWDER AND SOUPS CLASS 29.
PublicationIn Journal No. 1896
Status
DRAFT
Applicant: MALLEKAN DAIRY & AGRO (P) LTD.
Applicant AddressB-9/2, 2ND FLOOR, RING ROAD, RAJOURI GARDEN, DELHI -110027. MERCHANTS & MANUFACTURERS A COMPANY DULY REGISTERED UNDER THE COMPAINES ACT,1956
JurisdictionDELHI
AgentLALJI ADVOCATES
Agent AddressA - 48, (LALJI HOUSE) YOJNA VIHAR, DELHI -110092.

Frequently Asked Questions

What is the status of trademark DAIRYLAC?
The trademark application number 2992725 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark DAIRYLAC?
The trademark application number 2992725 is owned by MALLEKAN DAIRY & AGRO (P) LTD..
Which class does trademark DAIRYLAC belong to?
Trademark application number 2992725 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 2992725?
The trademark agent associated with application number 2992725 is LALJI ADVOCATES.
Was trademark DAIRYLAC published in the journal?
Yes, trademark application number 2992725 was published in Journal No. 1896.
What is trademark DAIRYLAC?
Trademark application number 2992725 relates to "MILK AND DAIRY PRODUCTS, GHEE, KHOYA, CHEESE, BUTTER, DAHI, PRESERVED, DRIED AND COOKED FRUITS AND VEGETABLES, GROUNDNUT OIL, EDIBLE OIL, OIL CAKE, MUSTARD OIL AND FATS, VANASPATI GHEE, JAMS, JELLIES, FRUIT SAUCES, PICKLES, PEANUTS, CURD, YOGURT, SKIMMED MILK POWDER AND SOUPS CLASS 29.".

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