Trademark Logo
Application Number:2038835
Status:
UNKNOWN
Class:30
Filing Date:Mon, 18 Oct 2010

Trademark Information

TrademarkDABANGAdvertised before Acceptance under section 20(1) Proviso
Trademark TypeWordmark
Class30
Application Number2038835
Nature/Scope of businessCOFFEE, TEA, COCOA, SUGAR, RICE, PULSES, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST BAKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES, (CONDIMENTS); SPICES.
PublicationIn Journal No. 1649
Status
UNKNOWN
Applicant: PREM DEVI CHORASIA
Applicant AddressOM PRAKASH CHORASIA PRADEEP CHORASIA RAMESH CHORASIA trading as PREM FOOD PRODUCTS ISKON MANDIR ROAD, NEAR ETTIASAL HAT, SILIGURI, WEST BENGAL MANUFACTURERS AND MERCHANTS AN INDIAN PARTNERSHIP CONCERN
JurisdictionKOLKATA
AgentSANTOSH & CO.
Agent AddressFIRST FLOOR, UNION BANK BUILDING, KHOONI PUL, BEGAM BRIDGE ROAD, MEERUT, UTTAR PRADESH.

Frequently Asked Questions

What is the status of trademark DABANGAdvertised before Acceptance under section 20(1) Proviso?
The trademark application number 2038835 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark DABANGAdvertised before Acceptance under section 20(1) Proviso?
The trademark application number 2038835 is owned by PREM DEVI CHORASIA.
Which class does trademark DABANGAdvertised before Acceptance under section 20(1) Proviso belong to?
Trademark application number 2038835 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 2038835?
The trademark agent associated with application number 2038835 is SANTOSH & CO..
Was trademark DABANGAdvertised before Acceptance under section 20(1) Proviso published in the journal?
Yes, trademark application number 2038835 was published in Journal No. 1649.
What is trademark DABANGAdvertised before Acceptance under section 20(1) Proviso?
Trademark application number 2038835 relates to "COFFEE, TEA, COCOA, SUGAR, RICE, PULSES, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST BAKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES, (CONDIMENTS); SPICES.".

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