CORCIOUS ENHANCE THE DECO. (Class 30)
#7116062
Application Number:7116062
Status:
Accepted & Advertised
Class:30
Applicant: HARSHIT BRAHMBHATT
Filing Date:Mon, 14 Jul 2025
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Trademark Information
| Trademark | CORCIOUS ENHANCE THE DECO. |
| Trademark Type | Image (Device) |
| Class | 30 |
| Application Number | 7116062 |
| Nature/Scope of business | [CLASS : 30] Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, (condiments); spices; ice included in class 30 |
| Publication | In Journal No. 2276 |
| Status | Accepted & Advertised |
| Applicant: | HARSHIT BRAHMBHATT |
| Applicant Address | A/19, MEGHRAJNAGAR CO. OP. SOCIETY, MANGLAM SOCIETY, OPP. MANGLESHWAR MAHADEV, GHODASAR, AHMEDABAD CITY, PO: GHODASAR, DIST: AHMADABAD, GUJARAT-380050 |
| Jurisdiction | AHMEDABAD |
| Agent | ILABEN JATINKUMAR PATEL[43302] |
| Agent Address | 508 HIR ASHA ARCADE ,NEAE SAGARSANGIT CROSS ROAD ,SOLA,AHMEDABAD-380061 |
Frequently Asked Questions
What is the status of trademark CORCIOUS ENHANCE THE DECO.? ▾
The trademark application number 7116062 is currently marked as "Accepted & Advertised" in the official trademark registry.
Who is the owner of trademark CORCIOUS ENHANCE THE DECO.? ▾
The trademark application number 7116062 is owned by HARSHIT BRAHMBHATT.
Which class does trademark CORCIOUS ENHANCE THE DECO. belong to? ▾
Trademark application number 7116062 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 7116062? ▾
The trademark agent associated with application number 7116062 is ILABEN JATINKUMAR PATEL[43302].
Was trademark CORCIOUS ENHANCE THE DECO. published in the journal? ▾
Yes, trademark application number 7116062 was published in Journal No. 2276.
What is trademark CORCIOUS ENHANCE THE DECO.? ▾
Trademark application number 7116062 relates to "[CLASS : 30] Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, (condiments); spices; ice included in class 30".
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