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Application Number:4658196
Status: DRAFT
Class:29
Applicant:NABA KUMAR DAS
Filing Date:Wed, 16 Sep 2020
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"COCOFIX" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkCOCOFIX
Trademark TypeWordmark
Class29
Application Number4658196
Nature/Scope of businessMeats, meat spreads, fish, seafood and molluscs, poultry, game; meat extracts, soups and stocks; preserved, dried and cooked fruits and vegetables, processed fruits, fungi an vegetables (including nuts and pulses); jellies, jams, fruit sauces, compotes, fruits and vegetable spread; eggs, milk and milk products; edible oils and fats.
PublicationIn Journal No. 1969
Status DRAFT
Applicant:NABA KUMAR DAS
Applicant AddressSy.No.88/4, Plot No.156/81, 19th Cross, Bhagwathi Temple Road, Hulimavu, Bengaluru – 560 076 Individual
JurisdictionCHENNAI
AgentSANJAY H SETHIYA
Agent AddressLevel Two,No.2/1,3rd Cross, Gandhi Nagar, Bengaluru - 560 009

Frequently Asked Questions

What is the status of trademark COCOFIX?
The trademark application number 4658196 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark COCOFIX?
The trademark application number 4658196 is owned by NABA KUMAR DAS.
Which class does trademark COCOFIX belong to?
Trademark application number 4658196 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 4658196?
The trademark agent associated with application number 4658196 is SANJAY H SETHIYA.
Was trademark COCOFIX published in the journal?
Yes, trademark application number 4658196 was published in Journal No. 1969.
What is trademark COCOFIX?
Trademark application number 4658196 relates to "Meats, meat spreads, fish, seafood and molluscs, poultry, game; meat extracts, soups and stocks; preserved, dried and cooked fruits and vegetables, processed fruits, fungi an vegetables (including nuts and pulses); jellies, jams, fruit sauces, compotes, fruits and vegetable spread; eggs, milk and milk products; edible oils and fats.".

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