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Application Number:4936646
Status: Unknown
Class:29
Applicant:MANOJ KUMAR AGRAWAL PROPRIETOR OF CHAUDHARY UDYOG
Filing Date:Wed, 07 Apr 2021
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Trademark Information

TrademarkCHHAMMAL
Trademark TypeWordmark
Class29
Application Number4936646
Nature/Scope of businessPreserved, Dried and Cooked Fruits and Vegetables, Dry Fruits, Preserved Pulses, Dried Pulses, Milk and Dairy Products, Ghee, Khoya, Cheese, Soya Bean, Butter, Mustard Oil, Coconut Oil, Coconut flakes Groundnut Oil, Edible Oil, Processed mustard greens, Cooking Oils, Sunflower oil [for food], Soybean oil for cooking, Vegetable oils for food, Oils and Fats, Jams, Jellies, Pickles, Peanuts (prepared), Curd, Yogurt, Skimmed Milk and Soups.
PublicationIn Journal No. 2000
Status Unknown
Applicant:MANOJ KUMAR AGRAWAL PROPRIETOR OF CHAUDHARY UDYOG
Applicant AddressMAHENDRA NAGAR, SONKH ROAD, MATHURA, UTTAR PRADESH,-281004 PROPRIETORSHIP
JurisdictionDELHI
AgentLALJI ADVOCATES
Agent AddressA-48, Yojna Vihar, Delhi-110092

Frequently Asked Questions

Who is the owner of trademark CHHAMMAL?
The trademark application number 4936646 is owned by MANOJ KUMAR AGRAWAL PROPRIETOR OF CHAUDHARY UDYOG.
Which class does trademark CHHAMMAL belong to?
Trademark application number 4936646 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 4936646?
The trademark agent associated with application number 4936646 is LALJI ADVOCATES.
Was trademark CHHAMMAL published in the journal?
Yes, trademark application number 4936646 was published in Journal No. 2000.
What is trademark CHHAMMAL?
Trademark application number 4936646 relates to "Preserved, Dried and Cooked Fruits and Vegetables, Dry Fruits, Preserved Pulses, Dried Pulses, Milk and Dairy Products, Ghee, Khoya, Cheese, Soya Bean, Butter, Mustard Oil, Coconut Oil, Coconut flakes Groundnut Oil, Edible Oil, Processed mustard greens, Cooking Oils, Sunflower oil [for food], Soybean oil for cooking, Vegetable oils for food, Oils and Fats, Jams, Jellies, Pickles, Peanuts (prepared), Curd, Yogurt, Skimmed Milk and Soups.".

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