Trademark Logo
Application Number:8110724
Status:
Ready for Examination
Class:99
Applicant: AKSHAY VERMA
Filing Date:Fri, 06 Nov 2026

Trademark Information

TrademarkChatore India
Trademark TypeWordmark
Class99
Application Number8110724
Nature/Scope of business[CLASS : 29] Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetables and seaweeds; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food. [CLASS : 30] Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).
Status
Ready for Examination
Applicant: AKSHAY VERMA
Applicant AddressHouse No. 303, Sector 10-A, Chandigarh - 110009
JurisdictionDELHI
AgentSURITI CHOWDHARY[23799]
Agent AddressA-304, 1st Floor, Defence Colony, Delhi - 110024

Frequently Asked Questions

What is the status of trademark Chatore India? ▾
The trademark application number 8110724 is currently marked as "Ready for Examination" in the official trademark registry.
Who is the owner of trademark Chatore India? ▾
The trademark application number 8110724 is owned by AKSHAY VERMA.
Which class does trademark Chatore India belong to? ▾
Trademark application number 8110724 is filed under Class 99, which relates to the specified goods and services.
Who is the trademark agent for application 8110724? ▾
The trademark agent associated with application number 8110724 is SURITI CHOWDHARY[23799].
What is trademark Chatore India? ▾
Trademark application number 8110724 relates to "[CLASS : 29] Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetables and seaweeds; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food. [CLASS : 30] Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).".

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