CHATANG (Class 29)
#5562359
Application Number:5562359
Status: Unknown
Class:29
Applicant:PRO BODY BALANCE PRIVATE LIMITED
Filing Date:Mon, 08 Aug 2022
In Progress
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"CHATANG" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.
Trademark Information
| Trademark | CHATANG |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 5562359 |
| Nature/Scope of business | Milk beverages, Yoghurt beverages, Dairy-based beverages, creamers for beverages, lactobacillus beverages, almond milk-based beverages, beverages based on yoghurt, beverages based on yogurt, creamers for beverages, dairy-based beverages, milk-based beverages containing fruit juice, milk beverages flavoured with coffee, cocoa, chocolate or tea, fruit-based fermented lactic acid bacteria beverages, other than milk substitutes, Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk, cheese, butter, yogurt and other milk products; Oils and fats for food. |
| Publication | In Journal No. 2086 |
| Status | Unknown |
| Applicant: | PRO BODY BALANCE PRIVATE LIMITED |
| Applicant Address | 9th Floor, Vaibhav Chambers, Opp Income Tax Office, Bandra Kurla Complex, Bandra East, Mumbai-400051. Manufacture and service provider Body Incorporate |
| Jurisdiction | MUMBAI |
Frequently Asked Questions
Who is the owner of trademark CHATANG? ▾
The trademark application number 5562359 is owned by PRO BODY BALANCE PRIVATE LIMITED.
Which class does trademark CHATANG belong to? ▾
Trademark application number 5562359 is filed under Class 29, which relates to the specified goods and services.
Was trademark CHATANG published in the journal? ▾
Yes, trademark application number 5562359 was published in Journal No. 2086.
What is trademark CHATANG? ▾
Trademark application number 5562359 relates to "Milk beverages, Yoghurt beverages, Dairy-based beverages, creamers for beverages, lactobacillus beverages, almond milk-based beverages, beverages based on yoghurt, beverages based on yogurt, creamers for beverages, dairy-based beverages, milk-based beverages containing fruit juice, milk beverages flavoured with coffee, cocoa, chocolate or tea, fruit-based fermented lactic acid bacteria beverages, other than milk substitutes, Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk, cheese, butter, yogurt and other milk products; Oils and fats for food.".
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