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CHAIPANTEE (With Device of CP) (Class 30)

#5321282
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Application Number:5321282
Status:
Registered
Class:30
Applicant: ANKIT GUPTA
Filing Date:Wed, 09 Feb 2022

Trademark Information

TrademarkCHAIPANTEE (With Device of CP)
Trademark TypeWordmark
Class30
Application Number5321282
Nature/Scope of businessCoffee, tea, cocoa and substitutes therefor; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water]
PublicationIn Journal No. 2151
Status
Registered
Applicant: ANKIT GUPTA
Applicant AddressManpur, Neoli, Kaganj - 207402, Uttar Pradesh
JurisdictionDELHI
AgentNADAR VENNILA
Agent AddressC-102, Calypso, Bloomfield, Amit Enterprises Housing,Nr. Gold Gym, NH-4, Mumbai-Bangalore Highway,Sinhagad Road, Ambegaon (BK), Pune-411 046

Frequently Asked Questions

What is the status of trademark CHAIPANTEE (With Device of CP)? ▾
The trademark application number 5321282 is currently marked as "Registered" in the official trademark registry.
Who is the owner of trademark CHAIPANTEE (With Device of CP)? ▾
The trademark application number 5321282 is owned by ANKIT GUPTA.
Which class does trademark CHAIPANTEE (With Device of CP) belong to? ▾
Trademark application number 5321282 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5321282? ▾
The trademark agent associated with application number 5321282 is NADAR VENNILA.
Was trademark CHAIPANTEE (With Device of CP) published in the journal? ▾
Yes, trademark application number 5321282 was published in Journal No. 2151.
What is trademark CHAIPANTEE (With Device of CP)? ▾
Trademark application number 5321282 relates to "Coffee, tea, cocoa and substitutes therefor; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water]".

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