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Application Number:7694883
Status:
Send To Vienna Codification
Class:30
Filing Date:Wed, 29 Apr 2026
In Progress

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"CHAI TANDO" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkCHAI TANDO
Trademark TypeImage (Device)
Class30
Application Number7694883
Nature/Scope of business[CLASS : 30] Coffee, tea, cocoa and substitutes therefor; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, bakingpowder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice (frozen water).
PublicationIn Journal No.
Status
Send To Vienna Codification
Applicant: (1) MANU BAJAJ Single Firm
Applicant AddressGH5-03B, ORCHID GARDENS, SUNCITY, SECTOR - 54, GURUGRAM, HARYANA - 122011
JurisdictionDELHI
AgentTMR SOLUTIONS[6851]
Agent AddressM-10, ANUPAM BHAWAN COMMERCIAL COMPLEX, AZADPUR, DELHI-110033.

Frequently Asked Questions

What is the status of trademark CHAI TANDO?
The trademark application number 7694883 is currently marked as "Send To Vienna Codification" in the official trademark registry.
Who is the owner of trademark CHAI TANDO?
The trademark application number 7694883 is owned by (1) MANU BAJAJ Single Firm.
Which class does trademark CHAI TANDO belong to?
Trademark application number 7694883 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 7694883?
The trademark agent associated with application number 7694883 is TMR SOLUTIONS[6851].
What is trademark CHAI TANDO?
Trademark application number 7694883 relates to "[CLASS : 30] Coffee, tea, cocoa and substitutes therefor; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, bakingpowder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice (frozen water).".

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