cafe99 (Class 30)
#5195013
Application Number:5195013
Status:
Unknown
Class:30
Applicant: DEEPAK KUMAR
Filing Date:Sat, 30 Oct 2021
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Trademark Information
| Trademark | cafe99 |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 5195013 |
| Nature/Scope of business | Coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water). |
| Publication | In Journal No. 2144 |
| Status | Unknown |
| Applicant: | DEEPAK KUMAR |
| Applicant Address | Plot No 21, Ground Floor 3, Gyan Khand 1, Indirapuram, Near Sahaj International School, Shipra Sun City, Ghaziabad, Uttar Pradesh, India, 201014 Proprietor |
| Jurisdiction | DELHI |
| Agent | SNEHA MANJOORAN |
| Agent Address | F-97, 4th Floor, Anna Nagar (East), Chennai - 600102, Tamil Nadu. |
Frequently Asked Questions
Who is the owner of trademark cafe99? ▾
The trademark application number 5195013 is owned by DEEPAK KUMAR.
Which class does trademark cafe99 belong to? ▾
Trademark application number 5195013 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5195013? ▾
The trademark agent associated with application number 5195013 is SNEHA MANJOORAN.
Was trademark cafe99 published in the journal? ▾
Yes, trademark application number 5195013 was published in Journal No. 2144.
What is trademark cafe99? ▾
Trademark application number 5195013 relates to "Coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).".
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