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Application Number:3764678
Status:
DRAFT
Class:30
Filing Date:Mon, 26 Feb 2018

Trademark Information

TrademarkBUTTER
Trademark TypeWordmark
Class30
Application Number3764678
Nature/Scope of businessCoffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals including atta, maida, besan, sattu, cookies, bread, biscuits, rusks, cake, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, (condiments); spices; ice and savouries included in class 30 The mark BIJLI’S MASTER – G is in use since July 06, 2015 and present label as a whole is proposed to be used. THIS IS SUBJECT TO ASSOCIATION WITH REGISTERED/PENDING REGISTRATION NO..3281870.
PublicationIn Journal No. 1986
Status
DRAFT
Applicant: SAARA ALAM FOOD PRODUCTS
Applicant AddressGhoramara, Housenagar, P.O. Tinpakuria, Dist:-Murshidabad, Pin – 742202, West Bengal, India. An Indian Partnership firm.
JurisdictionKOLKATA
AgentDASWANI & DASWANI.
Agent AddressDASWANI HOUSE, GREEN ARCES, 23B, AHRIPUKUR 1ST LANE, KOLKATA - 700 019.

Frequently Asked Questions

What is the status of trademark BUTTER?
The trademark application number 3764678 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark BUTTER?
The trademark application number 3764678 is owned by SAARA ALAM FOOD PRODUCTS.
Which class does trademark BUTTER belong to?
Trademark application number 3764678 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 3764678?
The trademark agent associated with application number 3764678 is DASWANI & DASWANI..
Was trademark BUTTER published in the journal?
Yes, trademark application number 3764678 was published in Journal No. 1986.
What is trademark BUTTER?
Trademark application number 3764678 relates to "Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals including atta, maida, besan, sattu, cookies, bread, biscuits, rusks, cake, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, (condiments); spices; ice and savouries included in class 30 The mark BIJLI’S MASTER – G is in use since July 06, 2015 and present label as a whole is proposed to be used. THIS IS SUBJECT TO ASSOCIATION WITH REGISTERED/PENDING REGISTRATION NO..3281870.".

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