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Application Number:5152374
Status:
Unknown
Class:29
Filing Date:Wed, 29 Sep 2021
In Progress

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"BURGASM" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkBURGASM
Trademark TypeWordmark
Class29
Application Number5152374
Nature/Scope of businessBurgers; meat extracts, meat products being in the form of burgers; prepared foods consisting principally of cheese; meat patties, fish patties, vegetable patties; chicken nuggets; snack food products consisting primarily of meat and vegetables; processed meat based foods; sandwich fillings consisting primarily of meat and vegetables; french fried potatoes, potato chips, fried potato, potato flakes; preparations for sandwiches; fruit chips; fried chicken; onion rings
PublicationIn Journal No. 2125
Status
Unknown
Applicant: MR. MORESH THAKUR
Applicant Address‘Shivam’, Pudukudi Paramba, Kotooli P.O., Kozhikode – 673016, Kerala Individual
JurisdictionCHENNAI
AgentMARKS &RIGHTS
Agent Address42/2421,THALIATH BUILDING , ST. BENEDICT ROAD, KACHERIPPADY KOCHI-682 018.

Frequently Asked Questions

Who is the owner of trademark BURGASM?
The trademark application number 5152374 is owned by MR. MORESH THAKUR.
Which class does trademark BURGASM belong to?
Trademark application number 5152374 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 5152374?
The trademark agent associated with application number 5152374 is MARKS &RIGHTS.
Was trademark BURGASM published in the journal?
Yes, trademark application number 5152374 was published in Journal No. 2125.
What is trademark BURGASM?
Trademark application number 5152374 relates to "Burgers; meat extracts, meat products being in the form of burgers; prepared foods consisting principally of cheese; meat patties, fish patties, vegetable patties; chicken nuggets; snack food products consisting primarily of meat and vegetables; processed meat based foods; sandwich fillings consisting primarily of meat and vegetables; french fried potatoes, potato chips, fried potato, potato flakes; preparations for sandwiches; fruit chips; fried chicken; onion rings".

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