BUNRISE (Class 29)
#5147180
Application Number:5147180
Status:
Registered
Class:29
Applicant: SHASHI BHUSHAN
Filing Date:Fri, 24 Sep 2021
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Trademark Information
| Trademark | BUNRISE |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 5147180 |
| Nature/Scope of business | Pickles, Pickled vegetables, Relishes [pickles], Preserves, pickles, Mixed pickles, Pickled jalapenos, Pickled radishes, Pickled ginger, Spicy pickles, Pickled cucumbers, Pickled peppers, Fruit jams, Blueberry jams, Jellies, jams, compotes, fruit and vegetable spreads, Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk, cheese, butter, yogurt and other milk products; Oils and fats for food |
| Publication | In Journal No. 2023 |
| Status | Registered |
| Applicant: | SHASHI BHUSHAN |
| Applicant Address | 118, SECTOR - 40A, CHANDIGARH - 160036 |
| Jurisdiction | DELHI |
| Agent | DIKSHA LAL |
| Agent Address | A-96, Brotherhood Apartment, Vikas Puri, New Delhi-18 |
Frequently Asked Questions
What is the status of trademark BUNRISE? ▾
The trademark application number 5147180 is currently marked as "Registered" in the official trademark registry.
Who is the owner of trademark BUNRISE? ▾
The trademark application number 5147180 is owned by SHASHI BHUSHAN.
Which class does trademark BUNRISE belong to? ▾
Trademark application number 5147180 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 5147180? ▾
The trademark agent associated with application number 5147180 is DIKSHA LAL.
Was trademark BUNRISE published in the journal? ▾
Yes, trademark application number 5147180 was published in Journal No. 2023.
What is trademark BUNRISE? ▾
Trademark application number 5147180 relates to "Pickles, Pickled vegetables, Relishes [pickles], Preserves, pickles, Mixed pickles, Pickled jalapenos, Pickled radishes, Pickled ginger, Spicy pickles, Pickled cucumbers, Pickled peppers, Fruit jams, Blueberry jams, Jellies, jams, compotes, fruit and vegetable spreads, Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk, cheese, butter, yogurt and other milk products; Oils and fats for food".
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