BRUT (Class 30)
#3781553
Application Number:3781553
Status: DRAFT
Class:30
Applicant:YATIN ASHVINBHAI TRIVEDI
Filing Date:Mon, 19 Mar 2018
In Progress
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"BRUT" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.
Trademark Information
| Trademark | BRUT |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 3781553 |
| Nature/Scope of business | Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces [condiments]; Spices; Ice |
| Publication | In Journal No. 1847 |
| Status | DRAFT |
| Applicant: | YATIN ASHVINBHAI TRIVEDI |
| Applicant Address | 56, TATA NAGAR SOCIETY, OPPOSITE WATER TANK, ASARWA, MEGHANINAGAR ROAD, MEGHANI NAGAR, AHMEDABAD 380 016, GUJARAT STATE, INDIA Individual |
| Jurisdiction | AHMEDABAD |
| Agent | MEHTA LEGAL |
| Agent Address | 402-04, SHILP-2, NEAR SALES INDIA, INCOME TAX CIRCLE, ASHRAM ROAD, AHMEDABAD - 380 009, GUJARAT |
Frequently Asked Questions
What is the status of trademark BRUT? ▾
The trademark application number 3781553 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark BRUT? ▾
The trademark application number 3781553 is owned by YATIN ASHVINBHAI TRIVEDI.
Which class does trademark BRUT belong to? ▾
Trademark application number 3781553 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 3781553? ▾
The trademark agent associated with application number 3781553 is MEHTA LEGAL.
Was trademark BRUT published in the journal? ▾
Yes, trademark application number 3781553 was published in Journal No. 1847.
What is trademark BRUT? ▾
Trademark application number 3781553 relates to "Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces [condiments]; Spices; Ice".
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