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Application Number:4634649
Status:
DRAFT
Class:29
Filing Date:Tue, 01 Sep 2020
In Progress

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"BOVVII" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkBOVVII
Trademark TypeWordmark
Class29
Application Number4634649
Nature/Scope of businessMEAT, FISH, POULTRY AND GAME; MEAT EXTRACTS; PRESERVED, FROZEN, DRIED AND COOKED FRUITS AND VEGETABLES; JELLIES, JAMS, COMPOTES; EGGS; MILK, CHEESE, BUTTER, YOGHURT AND OTHER MILK PRODUCTS; OILS AND FATS FOR FOOD, PULSES, CHIPS, SCENTED SUPARI, SWEET SUPARI, PAN MASALA, MITHA MASALA, FLAVOURED PAN MASALA, DHANA DAL, SUGAR COATED SAUNF, ROASTED SAUNF, CARDAMOM SEEDS (SILVER COATED ELAICHI), DIFFERENT TYPES OF MUKHWAS AND MOUTH FRESHNERS, INCLUDED IN CLASS 29.
PublicationIn Journal No. 1968
Status
DRAFT
Applicant: VINOD MOHANDAS TEJWANI
Applicant AddressCARE OF: GUNJAN JEWELS PVT. LTD., 264, SHANTI INDUSTRIAL ESTATE, S.N. ROAD, MULUND WEST, MUMBAI - 400080. OWNER - PROPRIETOR
JurisdictionMUMBAI
AgentGIRISH MOHANLAL CHAWLA
Agent AddressOFFICE NO.2, 1ST FLOOR, HIRA MARRIAGE HALL BUILDING, NEHRU CHOWK, ULHASNAGAR-421002.

Frequently Asked Questions

What is the status of trademark BOVVII?
The trademark application number 4634649 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark BOVVII?
The trademark application number 4634649 is owned by VINOD MOHANDAS TEJWANI.
Which class does trademark BOVVII belong to?
Trademark application number 4634649 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 4634649?
The trademark agent associated with application number 4634649 is GIRISH MOHANLAL CHAWLA.
Was trademark BOVVII published in the journal?
Yes, trademark application number 4634649 was published in Journal No. 1968.
What is trademark BOVVII?
Trademark application number 4634649 relates to "MEAT, FISH, POULTRY AND GAME; MEAT EXTRACTS; PRESERVED, FROZEN, DRIED AND COOKED FRUITS AND VEGETABLES; JELLIES, JAMS, COMPOTES; EGGS; MILK, CHEESE, BUTTER, YOGHURT AND OTHER MILK PRODUCTS; OILS AND FATS FOR FOOD, PULSES, CHIPS, SCENTED SUPARI, SWEET SUPARI, PAN MASALA, MITHA MASALA, FLAVOURED PAN MASALA, DHANA DAL, SUGAR COATED SAUNF, ROASTED SAUNF, CARDAMOM SEEDS (SILVER COATED ELAICHI), DIFFERENT TYPES OF MUKHWAS AND MOUTH FRESHNERS, INCLUDED IN CLASS 29.".

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