BONNE NUIT (Class 30)
#3059826
Application Number:3059826
Status:
DRAFT
Class:30
Applicant: WINDSOR CHOCOLATIER
Filing Date:Mon, 21 Sep 2015
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Trademark Information
| Trademark | BONNE NUIT |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 3059826 |
| Nature/Scope of business | COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST, BAKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES, (CONDIMENTS); SPICES; ICE; CHOCOLATE EITHER PLAIN, OR CONTAINING NUTS, HAZELNUTS, CARAMEL, CHOCOLATE CONFECTIONERY; CENTER FILLED CHOCOLATES; CHOCOLATE SPREADS AND OTHER CHOCOLATE BASED PRODUCTS; CARAMEL SPREAD AND OTHER CARAMEL PRODUCTS; COOKIES; FRUIT JELLIES; CANDIED FRUITS; ALL TYPES OF CONFECTIONERY AND ALL OTHER PRODUCT |
| Publication | In Journal No. 1804 |
| Status | DRAFT |
| Applicant: | WINDSOR CHOCOLATIER |
| Applicant Address | 745, PACE CITY II, SECTOR -37, GURGAON-122001, HARYANA, INDIA. MECHANTS & MANUFACTURERS |
| Jurisdiction | DELHI |
| Agent | CIP LEGIT |
| Agent Address | 8/306 DHARAMPURA BAHADURGARH 124507 HARYANA INDIA |
Frequently Asked Questions
What is the status of trademark BONNE NUIT? ▾
The trademark application number 3059826 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark BONNE NUIT? ▾
The trademark application number 3059826 is owned by WINDSOR CHOCOLATIER.
Which class does trademark BONNE NUIT belong to? ▾
Trademark application number 3059826 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 3059826? ▾
The trademark agent associated with application number 3059826 is CIP LEGIT.
Was trademark BONNE NUIT published in the journal? ▾
Yes, trademark application number 3059826 was published in Journal No. 1804.
What is trademark BONNE NUIT? ▾
Trademark application number 3059826 relates to "COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST, BAKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES, (CONDIMENTS); SPICES; ICE; CHOCOLATE EITHER PLAIN, OR CONTAINING NUTS, HAZELNUTS, CARAMEL, CHOCOLATE CONFECTIONERY; CENTER FILLED CHOCOLATES; CHOCOLATE SPREADS AND OTHER CHOCOLATE BASED PRODUCTS; CARAMEL SPREAD AND OTHER CARAMEL PRODUCTS; COOKIES; FRUIT JELLIES; CANDIED FRUITS; ALL TYPES OF CONFECTIONERY AND ALL OTHER PRODUCT".
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