BLAMOR (Class 30)
#6201022
Application Number:6201022
Status: Unknown
Class:30
Applicant:HUSAIN ABBAS TINWALA
Filing Date:Wed, 29 Nov 2023
In Progress
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Trademark Information
| Trademark | BLAMOR |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 6201022 |
| Nature/Scope of business | Cake mixes, Cake mixtures, Milk jam, Mizo-yokan-no-moto [Japanese confectionery mixes based on sweet adzuki bean jelly], Ices and ice creams, Ice cream cakes, Ice cream confectionery, Ice cream mixes, Mixes for making ice cream, Mixtures for making ice cream products, Sugar, Chocolates, Chocolate products, Tea, Coffee, Coffee mixtures, Tea mixes, Tea mix powders, Coffee mixes, Flour and preparations made from cereals, Honey, Cakes, Powdered mixes for the preparation of chocolate drinks, Sweets |
| Publication | In Journal No. 2135 |
| Status | Unknown |
| Applicant: | HUSAIN ABBAS TINWALA |
| Applicant Address | HOUSE NO.30, 1ST FLOOR, MATHAR PAKHADI LANE, NEAR MAZGAON CIRCLE, MAZGAON, MUMBAI, MAHARASHTRA - 400010 Individual |
| Jurisdiction | MUMBAI |
| Agent | NEWTON REGINALD |
| Agent Address | No 6, Dhanammal Street Spurtank Road Chetpet Chennai - 600031 |
Frequently Asked Questions
Who is the owner of trademark BLAMOR? ▾
The trademark application number 6201022 is owned by HUSAIN ABBAS TINWALA.
Which class does trademark BLAMOR belong to? ▾
Trademark application number 6201022 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6201022? ▾
The trademark agent associated with application number 6201022 is NEWTON REGINALD.
Was trademark BLAMOR published in the journal? ▾
Yes, trademark application number 6201022 was published in Journal No. 2135.
What is trademark BLAMOR? ▾
Trademark application number 6201022 relates to "Cake mixes, Cake mixtures, Milk jam, Mizo-yokan-no-moto [Japanese confectionery mixes based on sweet adzuki bean jelly], Ices and ice creams, Ice cream cakes, Ice cream confectionery, Ice cream mixes, Mixes for making ice cream, Mixtures for making ice cream products, Sugar, Chocolates, Chocolate products, Tea, Coffee, Coffee mixtures, Tea mixes, Tea mix powders, Coffee mixes, Flour and preparations made from cereals, Honey, Cakes, Powdered mixes for the preparation of chocolate drinks, Sweets".
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