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Application Number:5133204
Status:
Unknown
Class:30
Filing Date:Wed, 15 Sep 2021
In Progress

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"Bigde Nawab" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkBigde Nawab
Trademark TypeWordmark
Class30
Application Number5133204
Nature/Scope of businessCoffee, tea, cocoa and artifical coffee, Rice, noodles and pasta; Bread, Tapioca and sago; Chocolate; Flour and preparations made from cereals; Pastries, Ice cream, sorbets and other edible ices; Salt, seasonings, spices, preserved herbs; Sugar, honey, treacle; Vinegar,sauces and other condiments.
PublicationIn Journal No. 2141
Status
Unknown
Applicant: SHARDUL PRITHWIRAJ BAYAS
Applicant Addressat C/3/5, Rakshalekha Society, Radha Nagar, Kavadewadi, Pune, Koregaon Park, Pune City, Pune, Maharashtra 411001 SOLE PROPRIETOR
JurisdictionMUMBAI
AgentMANOJ M. MIRCHANDANI
Agent Address57, SNEH SADAN, 5TH FLOOR, OPP. COLABA P.O., MUMBAI-400 005

Frequently Asked Questions

Who is the owner of trademark Bigde Nawab?
The trademark application number 5133204 is owned by SHARDUL PRITHWIRAJ BAYAS.
Which class does trademark Bigde Nawab belong to?
Trademark application number 5133204 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5133204?
The trademark agent associated with application number 5133204 is MANOJ M. MIRCHANDANI.
Was trademark Bigde Nawab published in the journal?
Yes, trademark application number 5133204 was published in Journal No. 2141.
What is trademark Bigde Nawab?
Trademark application number 5133204 relates to "Coffee, tea, cocoa and artifical coffee, Rice, noodles and pasta; Bread, Tapioca and sago; Chocolate; Flour and preparations made from cereals; Pastries, Ice cream, sorbets and other edible ices; Salt, seasonings, spices, preserved herbs; Sugar, honey, treacle; Vinegar,sauces and other condiments.".

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