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Application Number:6593981
Status:
DRAFT
Class:30
Filing Date:Tue, 27 Aug 2024
In Progress

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"Big Mary" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkBig Mary
Trademark TypeWordmark
Class30
Application Number6593981
Nature/Scope of businesssandwiches, coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water). THIS IS CONDITION OF REGISTRATION THAT MARK SHOULD BE USED AS A WHOLE.
PublicationIn Journal No. 2274
Status
DRAFT
Applicant: MARY BROWN'S INC.
Applicant Address100 Renfrew Drive, Unit 200, Markham, ON L3R 9R6 Canadian Limited Liability Company
JurisdictionDELHI
AgentSHIVENDRA KUNDRA
Agent AddressA-842, Second Floor, Sushant Lok Phase-1, Gurugram, Haryana-122002

Frequently Asked Questions

What is the status of trademark Big Mary?
The trademark application number 6593981 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark Big Mary?
The trademark application number 6593981 is owned by MARY BROWN'S INC..
Which class does trademark Big Mary belong to?
Trademark application number 6593981 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6593981?
The trademark agent associated with application number 6593981 is SHIVENDRA KUNDRA.
Was trademark Big Mary published in the journal?
Yes, trademark application number 6593981 was published in Journal No. 2274.
What is trademark Big Mary?
Trademark application number 6593981 relates to "sandwiches, coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water). THIS IS CONDITION OF REGISTRATION THAT MARK SHOULD BE USED AS A WHOLE.".

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