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Application Number:5395976
Status: Unknown
Class:30
Applicant:SHERYL ZINIA.R
Filing Date:Mon, 04 Apr 2022
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"BEZALEEL" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkBEZALEEL
Trademark TypeWordmark
Class30
Application Number5395976
Nature/Scope of businessCOFFEE, TEA, COCOA AND ARTIFICIAL COFFEE,RICE, PASTA AND NOODLES, TAPIOCA AND SAGO,FLOUR AND PREPARATIONS MADE FROM CEREALS,BREAD, PASTRIES AND CONFECTIONERY,CHOCOLATE,ICE CREAM, SORBETS AND OTHER EDIBLE ICES,SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER,SALT, SEASONINGS, SPICES, PRESERVED HERBS,VINEGAR, SAUCES AND OTHER CONDIMENTS,ICE (FROZEN WATER).
PublicationIn Journal No. 2057
Status Unknown
Applicant:SHERYL ZINIA.R
Applicant AddressNO.3/5, WELCOME COLONY, ANNA NAGAR WESTERN EXTN, TIRUVALLUR,ANNA NAGAR WESTERN EXTN, TAMIL NADU -600101 Individual
JurisdictionCHENNAI
AgentSENTHILKUMAR BALAKRISHNAN
Agent AddressSenthil Kumar Balakrishnan New No.35, Old No.16 Ramanuja Nagar, Konnur High Road,Ayanavaram, Chennai 600023

Frequently Asked Questions

Who is the owner of trademark BEZALEEL?
The trademark application number 5395976 is owned by SHERYL ZINIA.R.
Which class does trademark BEZALEEL belong to?
Trademark application number 5395976 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5395976?
The trademark agent associated with application number 5395976 is SENTHILKUMAR BALAKRISHNAN.
Was trademark BEZALEEL published in the journal?
Yes, trademark application number 5395976 was published in Journal No. 2057.
What is trademark BEZALEEL?
Trademark application number 5395976 relates to "COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE,RICE, PASTA AND NOODLES, TAPIOCA AND SAGO,FLOUR AND PREPARATIONS MADE FROM CEREALS,BREAD, PASTRIES AND CONFECTIONERY,CHOCOLATE,ICE CREAM, SORBETS AND OTHER EDIBLE ICES,SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER,SALT, SEASONINGS, SPICES, PRESERVED HERBS,VINEGAR, SAUCES AND OTHER CONDIMENTS,ICE (FROZEN WATER).".

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