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Benleaf (Class 30)

#6362958
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Application Number:6362958
Status:
Registered
Class:30
Applicant: PRASHANT SURESH DHARANKAR
Filing Date:Fri, 29 Mar 2024

Trademark Information

TrademarkBenleaf
Trademark TypeWordmark
Class30
Application Number6362958
Nature/Scope of businessCOFFEE, TEA, COCOA AND SUBSTITUTES THEREFOR; RICE, PASTA AND NOODLES; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; CHOCOLATE; ICE CREAM, SORBETS AND OTHER EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, SEASONINGS, SPICES, PRESERVED HERBS; VINEGAR, SAUCES AND OTHER CONDIMENTS; ICE [FROZEN WATER].
PublicationIn Journal No. 2155
Status
Registered
Applicant: PRASHANT SURESH DHARANKAR
Applicant AddressC-502, SHIVRAM NAGAR, GOVIND NAGAR, NASHIK- 422009.
JurisdictionMUMBAI
AgentKRISLAW CONSULTANTS
Agent AddressBUILDING NO.4, C/104, SHANKESHWAR PALMS, BEHIND MODEL SCHOOL, KUMBHARKHANPADA, SUBHASH ROAD, DOMBIVILI(W) 421202

Frequently Asked Questions

What is the status of trademark Benleaf? ▾
The trademark application number 6362958 is currently marked as "Registered" in the official trademark registry.
Who is the owner of trademark Benleaf? ▾
The trademark application number 6362958 is owned by PRASHANT SURESH DHARANKAR.
Which class does trademark Benleaf belong to? ▾
Trademark application number 6362958 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6362958? ▾
The trademark agent associated with application number 6362958 is KRISLAW CONSULTANTS.
Was trademark Benleaf published in the journal? ▾
Yes, trademark application number 6362958 was published in Journal No. 2155.
What is trademark Benleaf? ▾
Trademark application number 6362958 relates to "COFFEE, TEA, COCOA AND SUBSTITUTES THEREFOR; RICE, PASTA AND NOODLES; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; CHOCOLATE; ICE CREAM, SORBETS AND OTHER EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, SEASONINGS, SPICES, PRESERVED HERBS; VINEGAR, SAUCES AND OTHER CONDIMENTS; ICE [FROZEN WATER].".

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