BELJOY (Class 30)
#6017230
Application Number:6017230
Status:
Unknown
Class:30
Applicant: ANIL KUMAR AGRAWAL
Filing Date:Wed, 12 Jul 2023
In Progress
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Trademark Information
| Trademark | BELJOY |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 6017230 |
| Nature/Scope of business | Coffee, tea, cocoa and substitutes therefor; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and Confectionery (non-medicated); Confectionery in the form of tablets; Non-medicated mouth freshening tablets and Jellies (fruits-confectionery); Chocolate; Toffee; Candy; Lollipops; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Namkeen; Salt, seasonings, spices, preserved herbs; Chutney; Vinegar, sauces and other condiments; Ice [frozen water] |
| Publication | In Journal No. 2207 |
| Status | Unknown |
| Applicant: | ANIL KUMAR AGRAWAL |
| Applicant Address | Petrol Pump ke Samne, Ashok Nagar, Hathras 204101, Uttar Pradesh Individual |
| Jurisdiction | DELHI |
| Agent | O.P. SHARMA BROTHERS |
| Agent Address | 236 CHANDNI CHOWK,FATEHPURI,DELHI 110 006,INDIA. |
Frequently Asked Questions
Who is the owner of trademark BELJOY? ▾
The trademark application number 6017230 is owned by ANIL KUMAR AGRAWAL.
Which class does trademark BELJOY belong to? ▾
Trademark application number 6017230 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6017230? ▾
The trademark agent associated with application number 6017230 is O.P. SHARMA BROTHERS.
Was trademark BELJOY published in the journal? ▾
Yes, trademark application number 6017230 was published in Journal No. 2207.
What is trademark BELJOY? ▾
Trademark application number 6017230 relates to "Coffee, tea, cocoa and substitutes therefor; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and Confectionery (non-medicated); Confectionery in the form of tablets; Non-medicated mouth freshening tablets and Jellies (fruits-confectionery); Chocolate; Toffee; Candy; Lollipops; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Namkeen; Salt, seasonings, spices, preserved herbs; Chutney; Vinegar, sauces and other condiments; Ice [frozen water]".
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