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BEING LOCAL (Class 30)

#4534467
Trademark Logo
Application Number:4534467
Status:
Unknown
Class:30
Applicant: CHETAN NEELAM CHAUHAAN,
Filing Date:Wed, 17 Jun 2020

Trademark Information

TrademarkBEING LOCAL
Trademark TypeWordmark
Class30
Application Number4534467
Nature/Scope of businessSpices, coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, pan masala [as mints for breath freshening], preserved herbs; vinegar, sauces and other condiments; ice (frozen water), mukhwas [mints for breath freshening]. THIS IS CONDITION OF REGISTRATION THAT BOTH SHALL BE USED TOGETHER..
PublicationIn Journal No. 2101
Status
Unknown
Applicant: CHETAN NEELAM CHAUHAAN,
Applicant Address10/10, Under Hill Lane, Civil Lines, Delhi-110054. (Proprietor)
JurisdictionDELHI
AgentDELHI REGISTRATION SERVICES
Agent Address85/86, GADODIA MARKET, KHARI BAOLI, DELHI - 110 006

Frequently Asked Questions

Who is the owner of trademark BEING LOCAL? ▾
The trademark application number 4534467 is owned by CHETAN NEELAM CHAUHAAN,.
Which class does trademark BEING LOCAL belong to? ▾
Trademark application number 4534467 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4534467? ▾
The trademark agent associated with application number 4534467 is DELHI REGISTRATION SERVICES.
Was trademark BEING LOCAL published in the journal? ▾
Yes, trademark application number 4534467 was published in Journal No. 2101.
What is trademark BEING LOCAL? ▾
Trademark application number 4534467 relates to "Spices, coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, pan masala [as mints for breath freshening], preserved herbs; vinegar, sauces and other condiments; ice (frozen water), mukhwas [mints for breath freshening]. THIS IS CONDITION OF REGISTRATION THAT BOTH SHALL BE USED TOGETHER..".

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