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Application Number:3509705
Status:
DRAFT
Class:29
Filing Date:Sat, 18 Mar 2017
In Progress

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"BARFILAA - HIM SAGAR" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkBARFILAA - HIM SAGAR
Trademark TypeWordmark
Class29
Application Number3509705
Nature/Scope of businessMEAT, FISH, POULTRY AND GAME; MEAT EXTRACTS; PRESERVED, FROZEN, DRIED AND COOKED FRUITS AND VEGETABLES; JELLIES, JAMS, COMPOTES; EGGS, MILK AND MILK PRODUCTS; EDIBLE OILS AND FATS.
PublicationIn Journal No. 1834
Status
DRAFT
Applicant: JHANWAR RAMNARAYAN RAMSINGH
Applicant Address33/B, AMBAVADI, ATUL ROAD, VASHIYAR, VALSAD – 396 007, GUJARAT, INDIA. Individual
JurisdictionAHMEDABAD
AgentGAURAV SONI, ADVOCATE
Agent AddressE-101, SHAKSHAT STUDIO APPARTMENT, NEAR NANDHISWAR MAHADEV MANDIR, MAKARBA ROAD, VEJALPUR - 380051, AHMEDABAD - GUJARAT

Frequently Asked Questions

What is the status of trademark BARFILAA - HIM SAGAR?
The trademark application number 3509705 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark BARFILAA - HIM SAGAR?
The trademark application number 3509705 is owned by JHANWAR RAMNARAYAN RAMSINGH.
Which class does trademark BARFILAA - HIM SAGAR belong to?
Trademark application number 3509705 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 3509705?
The trademark agent associated with application number 3509705 is GAURAV SONI, ADVOCATE.
Was trademark BARFILAA - HIM SAGAR published in the journal?
Yes, trademark application number 3509705 was published in Journal No. 1834.
What is trademark BARFILAA - HIM SAGAR?
Trademark application number 3509705 relates to "MEAT, FISH, POULTRY AND GAME; MEAT EXTRACTS; PRESERVED, FROZEN, DRIED AND COOKED FRUITS AND VEGETABLES; JELLIES, JAMS, COMPOTES; EGGS, MILK AND MILK PRODUCTS; EDIBLE OILS AND FATS.".

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