BAKE STATION BY BHAVNA (Class 30)

The trademark application number 6977769 is currently marked as "Accepted & Advertised" in the official trademark registry.

The trademark application number 6977769 is owned by AVANI MAHENDRABHAI NATHWANI TRADING AS BAKESTATION BY BHAVNA A SOLE PROPRIETORSHIP FIRM.

Trademark application number 6977769 is filed under Class 30, which relates to the specified goods and services.

The trademark agent associated with application number 6977769 is H. K. ACHARYA & COMPANY.

Yes, trademark application number 6977769 was published in Journal No. 2263.

Trademark application number 6977769 relates to "Almond confectionery, almond paste, aromatic preparations for food, artificial sweeteners for culinary purposes, baking powder, baking soda [bicarbonate of soda for cooking purposes] / bicarbonate of soda for cooking purposes [baking soda], binding agents for ice cream, biscuits / cookies, bread rolls, bread, breadcrumbs, buckwheat flour, buckwheat, processed; cake batter / cake dough, cake frosting [icing], cakes, candy decorations for cakes, caramels [sweets] / caramels [candies], cardamom [spice] chamomile-based beverages, chocolate, chocolate beverages with milk, chocolate decorations for cakes, chocolate mousses, chocolate spreads containing nuts, chocolate-based beverages, chocolate- based spreads, chocolate-coated nuts, cinnamon [spice], cloves [spice], cocoa, cocoa beverages with milk, coconut macaroons, coffee, coffee beverages with milk, coffee capsules, filled; coffee flavourings / coffee flavorings, coffee-based beverages, confectionery / sugar confectionery, confectionery for decorating Christmas trees, cooking salt, corn flakes / maize flakes, corn flour / corn meal / maize flour / maize meal, cranberry sauce [condiment], croissants, crushed oats, crystallized rock sugar, custard, dulce de leche, edible beeswax, edible paper, edible paper wafers, edible rice paper, ferments for dough, filled biscuits / filled cookies, flavoured jelly crystals for making jelly confectionery / flavored jelly crystals for making jelly confectionery, flowers or leaves for use as tea substitutes, fondants [confectionery], fruit confectionery, fruit jellies [confectionery], garden herbs, preserved [seasonings], ginger paste [seasoning], gingerbread, glucose for culinary purposes, gluten-free bread, honey, iced tea, liqueur chocolates, macarons, pancakes, pastries, pastry dough, pralines, preparations for stiffening whipped cream, savoury pancakes / savory pancakes, starch for food, sugar paste for confectionery, sugar, sweets / candies, tamarind [condiment], tapioca flour, tea-based beverages, vanilla flavourings for culinary purposes / vanilla flavorings for culinary purposes, vermicelli, vinegar, waffles, wheat flour, yeast".