BAKATHON (Class 30)
#4052444
Application Number:4052444
Status: DRAFT
Class:30
Applicant:RAJESH SETH
Filing Date:Thu, 10 Jan 2019
In Progress
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Trademark Information
| Trademark | BAKATHON |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4052444 |
| Nature/Scope of business | COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, MUSTARD; VINEGAR, SAUCES (CONDIMENTS); SPICES; ICE INCLUDING BREAD IMPROVER, BISCUIT IMPROVER, RUSK IMPROVER, BREAD PREMIXES AND FOODSTUFFS OF PLANT ORIGIN PREPARED FOR CONSUMPTION OR CONSERVATION AS WELL AS AUXILIARIES INTENDED FOR THE IMPROVEMENT OF THE FLAVOUR OF FOOD AS INCLUDED IN CLASS 30 |
| Publication | In Journal No. 1887 |
| Status | DRAFT |
| Applicant: | RAJESH SETH |
| Applicant Address | DA-61/D, HARI NAGAR, NEAR HARI NAGAR POLICE STATION, NEW DELHI-110064 INDIVIDUAL |
| Jurisdiction | DELHI |
| Agent | GAURAV KESWANI |
| Agent Address | 29/135 West Patel Nagar, New Delhi-110008 |
Frequently Asked Questions
What is the status of trademark BAKATHON? ▾
The trademark application number 4052444 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark BAKATHON? ▾
The trademark application number 4052444 is owned by RAJESH SETH.
Which class does trademark BAKATHON belong to? ▾
Trademark application number 4052444 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4052444? ▾
The trademark agent associated with application number 4052444 is GAURAV KESWANI.
Was trademark BAKATHON published in the journal? ▾
Yes, trademark application number 4052444 was published in Journal No. 1887.
What is trademark BAKATHON? ▾
Trademark application number 4052444 relates to "COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, MUSTARD; VINEGAR, SAUCES (CONDIMENTS); SPICES; ICE INCLUDING BREAD IMPROVER, BISCUIT IMPROVER, RUSK IMPROVER, BREAD PREMIXES AND FOODSTUFFS OF PLANT ORIGIN PREPARED FOR CONSUMPTION OR CONSERVATION AS WELL AS AUXILIARIES INTENDED FOR THE IMPROVEMENT OF THE FLAVOUR OF FOOD AS INCLUDED IN CLASS 30".
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