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Application Number:5060761
Status: Unknown
Class:30
Applicant:SATYAM KUMAR JAISWAL
Filing Date:Tue, 27 Jul 2021
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"BAHARI ALANG" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkBAHARI ALANG
Trademark TypeWordmark
Class30
Application Number5060761
Nature/Scope of businessAtta, Maida, Besan, Daliya, Suji, Sattu, Sewai, Corn, Namkeen, Sweets, confectionrary, Bakery, Soyabari, Spices, salt, Rice, Coffee, Tea, Cocoa, Sugar, Tapioca, Sago, Artificial Coffee, Preparation Made From Cereals, vermicelli, Honey, Treacle, Yeast, Baking Powder, Mustard, Puffs, Kachari. Ice, Ice Cream, Rusk, Bread, Noodles, Chocolate, Candy, Cookies, Biscuits
PublicationIn Journal No. 2013
Status Unknown
Applicant:SATYAM KUMAR JAISWAL
Applicant AddressSa-17/1-KA-7, Krishna Nagar Colony, Pahariya, Varanasi (U.P.), India. Individual
JurisdictionDELHI
AgentKRISHNA TRADE MARK BUREAU
Agent AddressSA-17/130 M-M-3 (M.I.G.-3) ASHOK VIHAR COLONY PHASE-II PAHARIA VARANASI U.P

Frequently Asked Questions

Who is the owner of trademark BAHARI ALANG?
The trademark application number 5060761 is owned by SATYAM KUMAR JAISWAL.
Which class does trademark BAHARI ALANG belong to?
Trademark application number 5060761 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5060761?
The trademark agent associated with application number 5060761 is KRISHNA TRADE MARK BUREAU.
Was trademark BAHARI ALANG published in the journal?
Yes, trademark application number 5060761 was published in Journal No. 2013.
What is trademark BAHARI ALANG?
Trademark application number 5060761 relates to "Atta, Maida, Besan, Daliya, Suji, Sattu, Sewai, Corn, Namkeen, Sweets, confectionrary, Bakery, Soyabari, Spices, salt, Rice, Coffee, Tea, Cocoa, Sugar, Tapioca, Sago, Artificial Coffee, Preparation Made From Cereals, vermicelli, Honey, Treacle, Yeast, Baking Powder, Mustard, Puffs, Kachari. Ice, Ice Cream, Rusk, Bread, Noodles, Chocolate, Candy, Cookies, Biscuits".

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