BABUJI KI DUKAN (Class 30)
#6154990
Application Number:6154990
Status:
Unknown
Class:30
Applicant: ANJANI YOGESH SINGHAL
Filing Date:Wed, 18 Oct 2023
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Trademark Information
| Trademark | BABUJI KI DUKAN |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 6154990 |
| Nature/Scope of business | COFFEE, TEA, PAPAD, COCOA AND SUBSTITUTES THEREFOR; KHAKHRA, RICE, PASTA AND NOODLES; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; CHOCOLATE; ICE CREAM, SORBETS AND OTHER EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, SEASONINGS, SPICES, PRESERVED HERBS; VINEGAR, SAUCES AND OTHER CONDIMENTS; ICE [FROZEN WATER] AND PAPADAMS MADE OF RICE FLOUR (CRISPY BREADS). |
| Publication | In Journal No. 2254 |
| Status | Unknown |
| Applicant: | ANJANI YOGESH SINGHAL |
| Applicant Address | WARD.NO.15, CHUARO KA VAS, SUMERPUR, PALI, RAJASTHAN - 306902 INDIVIDUAL |
| Jurisdiction | AHMEDABAD |
| Agent | GAURAV SONI, ADVOCATE |
| Agent Address | SONI & SONI - 2ND FLOOR SANGH MITRA,OPP. KESHAV BAGH,ASOPALAV LANE,Nr. SHIVRANJANI CROSS ROAD,SATELLITE,AHMEDABAD-380015, GUJARAT INDIA. |
Frequently Asked Questions
Who is the owner of trademark BABUJI KI DUKAN? ▾
The trademark application number 6154990 is owned by ANJANI YOGESH SINGHAL.
Which class does trademark BABUJI KI DUKAN belong to? ▾
Trademark application number 6154990 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6154990? ▾
The trademark agent associated with application number 6154990 is GAURAV SONI, ADVOCATE.
Was trademark BABUJI KI DUKAN published in the journal? ▾
Yes, trademark application number 6154990 was published in Journal No. 2254.
What is trademark BABUJI KI DUKAN? ▾
Trademark application number 6154990 relates to "COFFEE, TEA, PAPAD, COCOA AND SUBSTITUTES THEREFOR; KHAKHRA, RICE, PASTA AND NOODLES; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; CHOCOLATE; ICE CREAM, SORBETS AND OTHER EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, SEASONINGS, SPICES, PRESERVED HERBS; VINEGAR, SAUCES AND OTHER CONDIMENTS; ICE [FROZEN WATER] AND PAPADAMS MADE OF RICE FLOUR (CRISPY BREADS).".
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