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Application Number:3546302
Status:
DRAFT
Class:30
Filing Date:Wed, 10 May 2017
In Progress

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"AZIZAA" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkAZIZAA
Trademark TypeWordmark
Class30
Application Number3546302
Nature/Scope of businessCoffee, Tea, Cocoa, Sugar, Rice, Tapioca, Flour, Maida, Suji, Sago, asafoetida, Besan, Badi, Papad, Spices, Bread, Ketchup, Vermicelli, Biscuits, and Namkeen, Dalia, Salt, Cakes, Powder milk, chewing gum, Jeera, Sounf, Ilayachi, Hing, Pepper, Yeast, Snacks, Ready to eat Snack Foods, Mustard, Chocolates, Pastry, Rusk Confectionery, Ices, Sweets, Sauces, Honey, Noodles, Treacle, Jaggery, Custard powder, Corn flour powder, Curry powder, Termeric powder, Chilly powder, Baking powder, Vinegar, Poha, Flour and preparations made from cereals and Sauces.
PublicationIn Journal No. 1934
Status
DRAFT
Applicant: MR. RAJNISH GUPTA.
Applicant Address65, MM ROAD, MOTIA KHAN, DELHI-110055. INDIVIDUAL NAME
JurisdictionDELHI
AgentLALJI ADVOCATES
Agent AddressA-48, Yojna Vihar, Delhi-110092

Frequently Asked Questions

What is the status of trademark AZIZAA?
The trademark application number 3546302 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark AZIZAA?
The trademark application number 3546302 is owned by MR. RAJNISH GUPTA..
Which class does trademark AZIZAA belong to?
Trademark application number 3546302 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 3546302?
The trademark agent associated with application number 3546302 is LALJI ADVOCATES.
Was trademark AZIZAA published in the journal?
Yes, trademark application number 3546302 was published in Journal No. 1934.
What is trademark AZIZAA?
Trademark application number 3546302 relates to "Coffee, Tea, Cocoa, Sugar, Rice, Tapioca, Flour, Maida, Suji, Sago, asafoetida, Besan, Badi, Papad, Spices, Bread, Ketchup, Vermicelli, Biscuits, and Namkeen, Dalia, Salt, Cakes, Powder milk, chewing gum, Jeera, Sounf, Ilayachi, Hing, Pepper, Yeast, Snacks, Ready to eat Snack Foods, Mustard, Chocolates, Pastry, Rusk Confectionery, Ices, Sweets, Sauces, Honey, Noodles, Treacle, Jaggery, Custard powder, Corn flour powder, Curry powder, Termeric powder, Chilly powder, Baking powder, Vinegar, Poha, Flour and preparations made from cereals and Sauces.".

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