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Application Number:3546301
Status:
DRAFT
Class:29
Filing Date:Wed, 10 May 2017
In Progress

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"AZIZAA" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkAZIZAA
Trademark TypeWordmark
Class29
Application Number3546301
Nature/Scope of businessPreserved, Dried and Cooked Fruits and Vegetables, Milk and Dairy Products, Ghee, Khoya, Cheese, Butter, Groundnut Oil, Edible Oil, Mustard Oil And Fats, Vanaspati Ghee, Jams, Jellies, Fruit Sauces, Pickles, Peanuts, Curd, Yogurt, Skimmed Milk Powder and Soups, Meat, Fish, Poultry And Game; Meat Extracts.
PublicationIn Journal No. 1933
Status
DRAFT
Applicant: MR. RAJNISH GUPTA.
Applicant Address65, MM ROAD, MOTIA KHAN, DELHI-110055. INDIVIDUAL NAME
JurisdictionDELHI
AgentLALJI ADVOCATES
Agent AddressA-48, Yojna Vihar, Delhi-110092

Frequently Asked Questions

What is the status of trademark AZIZAA?
The trademark application number 3546301 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark AZIZAA?
The trademark application number 3546301 is owned by MR. RAJNISH GUPTA..
Which class does trademark AZIZAA belong to?
Trademark application number 3546301 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 3546301?
The trademark agent associated with application number 3546301 is LALJI ADVOCATES.
Was trademark AZIZAA published in the journal?
Yes, trademark application number 3546301 was published in Journal No. 1933.
What is trademark AZIZAA?
Trademark application number 3546301 relates to "Preserved, Dried and Cooked Fruits and Vegetables, Milk and Dairy Products, Ghee, Khoya, Cheese, Butter, Groundnut Oil, Edible Oil, Mustard Oil And Fats, Vanaspati Ghee, Jams, Jellies, Fruit Sauces, Pickles, Peanuts, Curd, Yogurt, Skimmed Milk Powder and Soups, Meat, Fish, Poultry And Game; Meat Extracts.".

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