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ATTAPPADY FOOD PRODUCTS (Class 30)

#4626092
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Application Number:4626092
Status:
UNKNOWN
Class:30
Applicant: C BIJU JOSEPH
Filing Date:Wed, 26 Aug 2020

Trademark Information

TrademarkATTAPPADY FOOD PRODUCTS
Trademark TypeWordmark
Class30
Application Number4626092
Nature/Scope of businessCoffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water]
PublicationIn Journal No. 1967
Status
UNKNOWN
Applicant: C BIJU JOSEPH
Applicant AddressKACHIRAYIL HOUSE, KALKKANDY PO, MANNARKKAD, PALAKKAD – 678582 Individual
JurisdictionCHENNAI
AgentSIVASANKAR S
Agent Address1A, POST OFFICE ROAD 1ST FLOOR, KRISHNASWAMY NAGAR, RAMANATHAPURA, COIMBATORE-641045.

Frequently Asked Questions

What is the status of trademark ATTAPPADY FOOD PRODUCTS? ▾
The trademark application number 4626092 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark ATTAPPADY FOOD PRODUCTS? ▾
The trademark application number 4626092 is owned by C BIJU JOSEPH.
Which class does trademark ATTAPPADY FOOD PRODUCTS belong to? ▾
Trademark application number 4626092 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4626092? ▾
The trademark agent associated with application number 4626092 is SIVASANKAR S.
Was trademark ATTAPPADY FOOD PRODUCTS published in the journal? ▾
Yes, trademark application number 4626092 was published in Journal No. 1967.
What is trademark ATTAPPADY FOOD PRODUCTS? ▾
Trademark application number 4626092 relates to "Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water]".

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