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Application Number:6227099
Status: Unknown
Class:30
Applicant:VIHANN GIRDHAAR
Filing Date:Wed, 20 Dec 2023
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Trademark Information

TrademarkAROMASTORY
Trademark TypeWordmark
Class30
Application Number6227099
Nature/Scope of businessConvenience food and savoury snacks, Salts, seasonings, flavourings and condiments, Savory sauces, chutneys and pastes, Baked goods, confectionery, chocolate and desserts, Bread, Pastries, cakes, biscuits, cookies, Sweets, candy, candy bars and chewing gum, Cereal bars and energy bars, Sugars, natural sweeteners, sweet coatings and fillings, Syrups and treacles, Sweet glazes and fillings, Ice creams, frozen yogurts, and sorbets, Cooling ice, Coffee, teas and cocoa, Processed grains, starches, baking preparations and yeasts, Dried and fresh pastas, noodles, Cereals, Rice, Flour, Breakfast cereals, porridge and grits, Doughs and batters included in class “30”.
PublicationIn Journal No. 2170
Status Unknown
Applicant:VIHANN GIRDHAAR
Applicant AddressHouse No-869, Sector-13, Urban Estate, Karnal, Haryana-132001 INDIVIDUAL
JurisdictionDELHI
AgentCHANDRA KANT
Agent AddressG-526, CHAMBER NO. 526, G- BLOCK, KARKARDOOMA COURT COMPLEX, SHAHDARA, DELHI- 110032

Frequently Asked Questions

Who is the owner of trademark AROMASTORY?
The trademark application number 6227099 is owned by VIHANN GIRDHAAR.
Which class does trademark AROMASTORY belong to?
Trademark application number 6227099 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6227099?
The trademark agent associated with application number 6227099 is CHANDRA KANT.
Was trademark AROMASTORY published in the journal?
Yes, trademark application number 6227099 was published in Journal No. 2170.
What is trademark AROMASTORY?
Trademark application number 6227099 relates to "Convenience food and savoury snacks, Salts, seasonings, flavourings and condiments, Savory sauces, chutneys and pastes, Baked goods, confectionery, chocolate and desserts, Bread, Pastries, cakes, biscuits, cookies, Sweets, candy, candy bars and chewing gum, Cereal bars and energy bars, Sugars, natural sweeteners, sweet coatings and fillings, Syrups and treacles, Sweet glazes and fillings, Ice creams, frozen yogurts, and sorbets, Cooling ice, Coffee, teas and cocoa, Processed grains, starches, baking preparations and yeasts, Dried and fresh pastas, noodles, Cereals, Rice, Flour, Breakfast cereals, porridge and grits, Doughs and batters included in class “30”.".

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