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Application Number:7966912
Status:
Ready for Examination
Class:30
Filing Date:Tue, 01 Sep 2026

Trademark Information

TrademarkAQONA
Trademark TypeImage (Device)
Class30
Application Number7966912
Nature/Scope of businessDescription: Baked goods such as biscuits, cookies, bread, cakes,pastries, and other bakery items. Specific examples include: •Biscuits/cookies• Filled biscuits/filled cookies• Malt biscuits •Bread rolls and buns• Gingerbread; Confectionery: various sweetpreparations. including • Chocolate and chocolate-based products•Candy, sweets, and sugar confectionery • Caramels [candy] •Almond confectionery • Fondants [confectionery] • Fruit jellies[confectionery] • Flavoured jelly crystals for making jellyconfectionery • Chewing gum • Dessert mousses [confectionery] and chocolate mousses • Candy decorations for cakes andchocolate decorations for cakes
Status
Ready for Examination
Applicant: JNV VENTURES PRIVATE LIMITED
Applicant Address4th Floor, 898 Notan Plaza, Turner Road, Bandra (west), Mumbai - 400050
JurisdictionMUMBAI

Frequently Asked Questions

What is the status of trademark AQONA? ▾
The trademark application number 7966912 is currently marked as "Ready for Examination" in the official trademark registry.
Who is the owner of trademark AQONA? ▾
The trademark application number 7966912 is owned by JNV VENTURES PRIVATE LIMITED.
Which class does trademark AQONA belong to? ▾
Trademark application number 7966912 is filed under Class 30, which relates to the specified goods and services.
What is trademark AQONA? ▾
Trademark application number 7966912 relates to "Description: Baked goods such as biscuits, cookies, bread, cakes,pastries, and other bakery items. Specific examples include: •Biscuits/cookies• Filled biscuits/filled cookies• Malt biscuits •Bread rolls and buns• Gingerbread; Confectionery: various sweetpreparations. including • Chocolate and chocolate-based products•Candy, sweets, and sugar confectionery • Caramels [candy] •Almond confectionery • Fondants [confectionery] • Fruit jellies[confectionery] • Flavoured jelly crystals for making jellyconfectionery • Chewing gum • Dessert mousses [confectionery] and chocolate mousses • Candy decorations for cakes andchocolate decorations for cakes".

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