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Annavtar (With Device) (Class 30)

#8109921
Trademark Logo
Application Number:8109921
Status:
Send To Vienna Codification
Class:30
Applicant: MANOJ KUMAR
Filing Date:Thu, 05 Nov 2026

Trademark Information

TrademarkAnnavtar (With Device)
Trademark TypeImage (Device)
Class30
Application Number8109921
Nature/Scope of business[CLASS : 30] Coffee, tea, cocoa and substitutes therefor; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice (frozen water)
Status
Send To Vienna Codification
Applicant: MANOJ KUMAR
Applicant AddressVill Kamlapur, PO Matehi Kalan, PS Motipur, Mihinpurwa, Bahraich - 271855, Uttar Pradesh
JurisdictionDELHI
AgentNADAR VENNILA[4118]
Agent AddressC-102, Calypso, Bloomfield, Amit Enterprises Housing,Nr. Gold Gym, NH-4, Mumbai-Bangalore Highway,Sinhagad Road, Ambegaon (BK), Pune-411 046

Frequently Asked Questions

What is the status of trademark Annavtar (With Device)? ▾
The trademark application number 8109921 is currently marked as "Send To Vienna Codification" in the official trademark registry.
Who is the owner of trademark Annavtar (With Device)? ▾
The trademark application number 8109921 is owned by MANOJ KUMAR.
Which class does trademark Annavtar (With Device) belong to? ▾
Trademark application number 8109921 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 8109921? ▾
The trademark agent associated with application number 8109921 is NADAR VENNILA[4118].
What is trademark Annavtar (With Device)? ▾
Trademark application number 8109921 relates to "[CLASS : 30] Coffee, tea, cocoa and substitutes therefor; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice (frozen water)".

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