ANNARUCHEE (Class 30)
#4721207
Application Number:4721207
Status:
UNKNOWN
Class:30
Applicant: ASHWINI SACHIN KULKARNI
Filing Date:Wed, 28 Oct 2020
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Trademark Information
| Trademark | ANNARUCHEE |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4721207 |
| Nature/Scope of business | Coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice |
| Publication | In Journal No. 1975 |
| Status | UNKNOWN |
| Applicant: | ASHWINI SACHIN KULKARNI |
| Applicant Address | Rajsarthi Colony, Banawadi, Karad, Satara, Maharashtra 415124 Individual |
| Jurisdiction | MUMBAI |
| Agent | AMOL ATMARAM WALKAR |
| Agent Address | 001, Amardeep Apartment, Plot No.185, Sector 9, New Panvel(E)-410206 |
Frequently Asked Questions
What is the status of trademark ANNARUCHEE? ▾
The trademark application number 4721207 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark ANNARUCHEE? ▾
The trademark application number 4721207 is owned by ASHWINI SACHIN KULKARNI.
Which class does trademark ANNARUCHEE belong to? ▾
Trademark application number 4721207 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4721207? ▾
The trademark agent associated with application number 4721207 is AMOL ATMARAM WALKAR.
Was trademark ANNARUCHEE published in the journal? ▾
Yes, trademark application number 4721207 was published in Journal No. 1975.
What is trademark ANNARUCHEE? ▾
Trademark application number 4721207 relates to "Coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice".
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