ANJANAHARA (Class 29)
#7034265
Application Number:7034265
Status:
DRAFT
Class:29
Applicant: BLACKSTONE CORPORATION PRIVATE LIMITED
Filing Date:Thu, 29 May 2025
In Progress
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Trademark Information
| Trademark | ANJANAHARA |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 7034265 |
| Nature/Scope of business | Dairy products and dairy substitutes, Cheese, Edible oils and fats, Processed fruits, fungi, vegetables, nuts and pulses, Jellies, jams, compotes, fruit and vegetable spreads, Prepared meals, convenience food and savoury snacks, Frozen vegetables, Frozen prepared meals consisting principally of vegetables, Quick-frozen vegetable dishes, Dehydrated vegetables |
| Publication | In Journal No. 2274 |
| Status | DRAFT |
| Applicant: | BLACKSTONE CORPORATION PRIVATE LIMITED |
| Applicant Address | M/1, Upper Level, Sardar Palace Building, Nr Avad Textile Market, Puna Kumbaria Road, Surat, Gujarat- 395010 A PRIVATE LIMITED COMPANY |
| Jurisdiction | AHMEDABAD |
| Agent | CHANDNI JINDAL |
| Agent Address | C 212, SWAGAT CLIFTON, OPP. BELLA CASA, ALTHAN, SURAT, GUJARAT-395007 |
Frequently Asked Questions
What is the status of trademark ANJANAHARA? ▾
The trademark application number 7034265 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark ANJANAHARA? ▾
The trademark application number 7034265 is owned by BLACKSTONE CORPORATION PRIVATE LIMITED.
Which class does trademark ANJANAHARA belong to? ▾
Trademark application number 7034265 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 7034265? ▾
The trademark agent associated with application number 7034265 is CHANDNI JINDAL.
Was trademark ANJANAHARA published in the journal? ▾
Yes, trademark application number 7034265 was published in Journal No. 2274.
What is trademark ANJANAHARA? ▾
Trademark application number 7034265 relates to "Dairy products and dairy substitutes, Cheese, Edible oils and fats, Processed fruits, fungi, vegetables, nuts and pulses, Jellies, jams, compotes, fruit and vegetable spreads, Prepared meals, convenience food and savoury snacks, Frozen vegetables, Frozen prepared meals consisting principally of vegetables, Quick-frozen vegetable dishes, Dehydrated vegetables".
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